VANILLA GELATO DIPPED IN MILK CHOCOLATE BARS, VANILLA
Product Summary
VANILLA GELATO DIPPED IN MILK CHOCOLATE BARS, VANILLA is a ice cream & frozen yogurt product from VIA EMILIA, identified by GTIN 81267979020186 (UPC 267979020186). AnyUPC tracks 20 attributes for this product.
Ingredients
RECONSTITUTED SKIMMED MILK POWDER, MILK CHOCOLATE COATING (35.7%) (SUGAR, COCOA BUTTER, COCOA PASTE, WHOLE MILK POWDER, ANHYDROUS BUTTER, EMULSIFIER: SOY LECITHIN, VANILLIN), SUGAR, REFINED COCONUT OIL, GLUCOSE SYRUP. BUTTER, CREAM, MILK PROTEINS, EMULSIFIERS (PROPANE 1,2-DIOL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES OF FATTY ACIDS). STABILISERS (LOCUST BEAN GUM, GUAR GUM), COLOURING (MODIFIED STARCH, ASCORBYL PALMITATE, BETACAROTENE), VANILLA FLAVOUR (0,1%).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Ice Cream & Frozen Yogurt | usda-fdc | Detected |
| Household serving | 1 piece | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 70 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (70 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 371 kcal | usda-fdc | Detected |
| Total fat | 25.7 g | usda-fdc | Detected |
| Saturated fat | 17.1 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 14 mg | usda-fdc | Detected |
| Sodium | 50 mg | usda-fdc | Detected |
| Total carbohydrate | 28.6 g | usda-fdc | Detected |
| Dietary fiber | 1.4 g | usda-fdc | Detected |
| Total sugars | 27.1 g | usda-fdc | Detected |
| Added sugars | 17.1 g | usda-fdc | Detected |
| Protein | 4.29 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 14 mg | usda-fdc | Detected |
| Iron | 1.29 mg | usda-fdc | Detected |
| Potassium | 86 mg | usda-fdc | Detected |