RAMEN NOODLE SOUP, SHRIMP
Product Summary
RAMEN NOODLE SOUP, SHRIMP is a other soups product from Nissin Foods USA Co Inc, identified by GTIN 00070662030424 (UPC 070662030424). AnyUPC tracks 23 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, HYDROGENATED PALM OIL), SALT, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BAKER'S YEAST EXTRACT, BETA CAROTENE COLOR, CARAMEL COLOR, CHICKEN FAT, CITRIC ACID, SODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED RED BELL PEPPER FLAKE, EGG WHITE, GARLIC POWDER, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, LACTOSE, MALTODEXTRIN, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, ONION POWDER, POTASSIUM CARBONATE, POWDERED CHICKEN, SHRIMP EXTRACT POWDER, SHRIMP POWDER, SODIUM ALGINATE, SODIUM CARBONATE, SODIUM PHOSPHATE, SODIUM TRIPOLYPHOSPHATE, SOY LECITHIN, SOYBEAN, SPICE AND COLOR, SUGAR, TBHQ (PRESERVATIVE), WHEAT.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Soups | usda-fdc | Detected |
| Household serving | 0.5 CONTAINER | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 2.82 oz/80 g | usda-fdc | Detected |
| Serving size | 40 g | usda-fdc | Detected |
| Sub-brand | CUP NOODLES | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (40 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 450 kcal | usda-fdc | Detected |
| Total fat | 20 g | usda-fdc | Detected |
| Saturated fat | 10 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 2.5 g | usda-fdc | Detected |
| Monounsaturated fat | 7.5 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 2220 mg | usda-fdc | Detected |
| Total carbohydrate | 62.5 g | usda-fdc | Detected |
| Dietary fiber | 2.5 g | usda-fdc | Detected |
| Total sugars | 2.5 g | usda-fdc | Detected |
| Protein | 7.5 g | usda-fdc | Detected |
| Calcium | 50 mg | usda-fdc | Detected |
| Iron | 6.75 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
