CUP NOODLE SOUP, SHRIMP
Product Summary
CUP NOODLE SOUP, SHRIMP is a other soups product from Nissin Foods USA Co Inc, identified by GTIN 00070662030325 (UPC 070662030325). AnyUPC tracks 22 attributes for this product.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, RICE BRAN OIL, SESAME OIL, SALT, CONTAINS LESS THAN 2% OF DRIED CARROT FLAKE, DRIED GREEN PEA, MONOSODIUM GLUTAMATE, DRIED SHRIMP, HYDROLYZED CORN SOY AND WHEAT PROTEIN, DRY SOY SAUCE (WHEAT, SOYBEAN, SALT), MALTODEXTRIN, SPICE, CARAMEL COLOR, GLUCOSE, SUGAR, POTASSIUM CARBONATE, SODIUM TRIPOLYPHOSPHATE, SODIUM CARBONATE, HYDROLYZED CORN GLUTEN, DRIED PORK STOCK, GARLIC POWDER, DRIED CHICKEN STOCK, CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE, POWDERED BAMBOO SHOOT, DISODIUM SUCCINATE, TBHQ (PRESERVATIVE), SODIUM ALGINATE, ONION POWDER, AUTOLYZED YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVOR, SHRIMP EXTRACT POWDER, TORULA YEAST, COD LIVER OIL.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Soups | usda-fdc | Detected |
| Household serving | 1 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 6.75 oz/192 g | usda-fdc | Detected |
| Serving size | 64 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (64 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 469 kcal | usda-fdc | Detected |
| Total fat | 20.3 g | usda-fdc | Detected |
| Saturated fat | 10.9 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0.78 g | usda-fdc | Detected |
| Monounsaturated fat | 9.38 g | usda-fdc | Detected |
| Cholesterol | 8 mg | usda-fdc | Detected |
| Sodium | 1840 mg | usda-fdc | Detected |
| Total carbohydrate | 59.4 g | usda-fdc | Detected |
| Dietary fiber | 1.6 g | usda-fdc | Detected |
| Total sugars | 1.56 g | usda-fdc | Detected |
| Protein | 10.9 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 5.62 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 469 IU | usda-fdc | Detected |