00756963180036No brand image on record
RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY
Brand: RUSTIC BAKERY INC.
GTIN-14
UPC756963180036
GTIN00756963180036
CategoryBreads & Buns
Sources1
StatusActive
Product Summary
RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY is a breads & buns product from RUSTIC BAKERY INC., identified by GTIN 00756963180036 (UPC 756963180036). AnyUPC tracks 20 attributes for this product.
Ingredients
WHOLE WHEAT FLOUR RAW SUGAR, DRIED CHERRIES, ALMONDS, CACAO NIBS, FLAX SEEDS, PUMPKIN SEEDS, BUTTERMILK, AGAVE NECTAR, BAKING SODA & SALT.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Breads & Buns | usda-fdc | Detected |
| Household serving | 1 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 5 oz/140 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY?
28 g (source: usda-fdc).
QA
What is the household serving of the RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY?
1 ONZ (source: usda-fdc).
QA
What is the calories of the RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY?
179 kcal (source: usda-fdc).
QA
What is the protein of the RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY?
7.14 g (source: usda-fdc).
QA
What is the total sugars of the RUSTIC BAKERY, PAN FORTE CROSTINI, TART CHERRY, TART CHERRY?
10.7 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 179 kcal | usda-fdc | Detected |
| Total fat | 8.93 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 500 mg | usda-fdc | Detected |
| Total carbohydrate | 25 g | usda-fdc | Detected |
| Dietary fiber | 3.6 g | usda-fdc | Detected |
| Total sugars | 10.7 g | usda-fdc | Detected |
| Protein | 7.14 g | usda-fdc | Detected |
| Calcium | 71 mg | usda-fdc | Detected |
| Iron | 2.57 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 357 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00756963180036Resolves this GTIN to its canonical identity record.
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