00756963180043No brand image on record
RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY
Brand: RUSTIC BAKERY INC.
GTIN-14
UPC756963180043
GTIN00756963180043
CategoryCrackers & Biscotti
Sources1
StatusActive
Product Summary
RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY is a crackers & biscotti product from RUSTIC BAKERY INC., identified by GTIN 00756963180043 (UPC 756963180043). AnyUPC tracks 20 attributes for this product.
Ingredients
WHOLE WHEAT FLOUR, RAW SUGAR, FLAX SEEDS, PECANS, CRANBERRIES, PUMPKIN SEEDS, BUTTERMILK, AGAVE NECTAR, ROSEMARY, BAKING SODA & SALT.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Crackers & Biscotti | usda-fdc | Detected |
| Household serving | 1 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 5 oz/140 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY?
28 g (source: usda-fdc).
QA
What is the household serving of the RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY?
1 ONZ (source: usda-fdc).
QA
What is the calories of the RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY?
214 kcal (source: usda-fdc).
QA
What is the protein of the RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY?
7.14 g (source: usda-fdc).
QA
What is the total sugars of the RUSTIC BAKERY, HANDMADE PAN FORTE CROSTINI, CRANBERRY, CRANBERRY?
10.7 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 214 kcal | usda-fdc | Detected |
| Total fat | 10.7 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 536 mg | usda-fdc | Detected |
| Total carbohydrate | 28.6 g | usda-fdc | Detected |
| Dietary fiber | 3.6 g | usda-fdc | Detected |
| Total sugars | 10.7 g | usda-fdc | Detected |
| Protein | 7.14 g | usda-fdc | Detected |
| Calcium | 71 mg | usda-fdc | Detected |
| Iron | 2.57 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00756963180043Resolves this GTIN to its canonical identity record.
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