00024622511775No brand image on record
GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER
Brand: Rudolph Foods Company, Inc.
GTIN-14
UPC024622511775
GTIN00024622511775
CategoryDips & Salsa
Sources1
StatusActive
Product Summary
GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER is a dips & salsa product from Rudolph Foods Company, Inc., identified by GTIN 00024622511775 (UPC 024622511775). AnyUPC tracks 17 attributes for this product.
Ingredients
PORK FAT WITH ATTACHED SKIN, SALT, MONOSDIUM GLUTAMATE, RED PEPPER.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Dips & Salsa | usda-fdc | Detected |
| Household serving | 0.5 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 3 oz/85 g | usda-fdc | Detected |
| Serving size | 14 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER?
14 g (source: usda-fdc).
QA
What is the household serving of the GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER?
0.5 ONZ (source: usda-fdc).
QA
What is the calories of the GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER?
571 kcal (source: usda-fdc).
QA
What is the protein of the GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER?
50 g (source: usda-fdc).
QA
What is the sodium of the GRANDPA JOHN'S, PORK CRACKLIN DIPPERS, RED PEPPER, RED PEPPER?
3860 mg (source: usda-fdc).
Nutrition Facts
Per serving (14 g). 11 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 571 kcal | usda-fdc | Detected |
| Total fat | 42.9 g | usda-fdc | Detected |
| Saturated fat | 14.3 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 7.14 g | usda-fdc | Detected |
| Monounsaturated fat | 14.3 g | usda-fdc | Detected |
| Cholesterol | 143 mg | usda-fdc | Detected |
| Sodium | 3860 mg | usda-fdc | Detected |
| Total carbohydrate | 0 g | usda-fdc | Detected |
| Protein | 50 g | usda-fdc | Detected |
| Vitamin A | 714 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 68/100
Source Confidence
54%
Low
Data Completeness
86%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Total sugars, Added sugars, Dietary fiber.
Fields on record
17
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (17 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00024622511775Resolves this GTIN to its canonical identity record.
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