PECAN KRINGLE
Product Summary
PECAN KRINGLE is a cakes, cupcakes, snack cakes product from RDK Corp., identified by GTIN 00045251001116 (UPC 045251001116). AnyUPC tracks 20 attributes for this product.
Ingredients
WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), SUGAR, PECANS, 2% OR LESS OF THE FOLLOWING: WATER, CORN SYRUP, EGGS, YEAST, SOY LECITHIN, SOY PROTEIN, SALT, DEXTROSE, CALCIUM CARBONATE, MALTODEXTRIN, MONO & DI-GLYCERIDES, TITANIUM DIOXIDE COLOR, CINNAMON, AGAR-AGAR, TOCOPHEROLS PRESERVATIVE, CALCIUM PROPIONATE, NATURAL & ARTIFICIAL FLAVORS (MILK), MALTED BARLEY, CORN STARCH, TURMERIC COLOR, CARAMEL COLOR, ANNATTO COLOR, CALCIUM DISODIUM EDTA PRESERVATIVE, VITAMIN A PALMITATE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 1.85 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 624 g | usda-fdc | Detected |
| Serving size | 52 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (52 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 404 kcal | usda-fdc | Detected |
| Total fat | 23.1 g | usda-fdc | Detected |
| Saturated fat | 8.65 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 10 mg | usda-fdc | Detected |
| Sodium | 260 mg | usda-fdc | Detected |
| Total carbohydrate | 48.1 g | usda-fdc | Detected |
| Dietary fiber | 1.9 g | usda-fdc | Detected |
| Total sugars | 28.8 g | usda-fdc | Detected |
| Protein | 3.85 g | usda-fdc | Detected |
| Calcium | 38 mg | usda-fdc | Detected |
| Iron | 1.38 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 385 IU | usda-fdc | Detected |