HOT BEEF & BEAN BURRITO, HOT, BEEF & BEAN
Product Summary
HOT BEEF & BEAN BURRITO, HOT, BEEF & BEAN is a frozen dinners & entrees product from PATIO, identified by GTIN 00048300042566 (UPC 048300042566). AnyUPC tracks 19 attributes for this product.
Ingredients
FILLING: WATER, BEEF, PINTO BEANS, CEREAL (CORN, WHEAT, RYE, OAT, RICE FLOURS), TOMATO PASTE, RED BELL PEPPERS, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, VITAMIN A PALMITATE, VITAMIN B12), MODIFIED FOOD STARCH, ROLLED OATS, SALT, CHILI PEPPER, NATURAL FLAVORING, SPICES, MONOSODIUM GLUTAMATE, SUGAR, RED PEPPER. TORTILLA: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA, OR CORN OILS), SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 BURRITO | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 142 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (142 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 289 kcal | usda-fdc | Detected |
| Total fat | 14.1 g | usda-fdc | Detected |
| Saturated fat | 4.93 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 14 mg | usda-fdc | Detected |
| Sodium | 415 mg | usda-fdc | Detected |
| Total carbohydrate | 33.1 g | usda-fdc | Detected |
| Dietary fiber | 2.8 g | usda-fdc | Detected |
| Total sugars | 0.7 g | usda-fdc | Detected |
| Protein | 7.04 g | usda-fdc | Detected |
| Calcium | 28 mg | usda-fdc | Detected |
| Iron | 2.54 mg | usda-fdc | Detected |
| Vitamin C | 1.7 mg | usda-fdc | Detected |
| Vitamin A | 211 IU | usda-fdc | Detected |
