BEEF & BEAN BURRITO, MEDIUM
Product Summary
BEEF & BEAN BURRITO, MEDIUM is a frozen dinners & entrees product from PATIO, identified by GTIN 00048300042559 (UPC 048300042559). AnyUPC tracks 19 attributes for this product.
Ingredients
FILLING: WATER, BEEF, PINTO BEANS, TOMATO PASTE, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, FERROUS SULFATE, NIACINAMIDE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE MONONITRATE, VITAMIN A PALMITATE, VITAMIN B12), CEREAL (CORN, WHEAT, RYE, OAT, RICE FLOURS), ROLLED OATS, MODIFIED FOOD STARCH, CHILI POWDER, SALT, NATURAL FLAVORING, SPICES, RED PEPPERS, MONOSODIUM GLUTAMATE, SUGAR. TORTILLA: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN, CANOLA, OR CORN OILS), SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), DOUGH CONDITIONER (SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 BURRITO | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 142 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (142 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 296 kcal | usda-fdc | Detected |
| Total fat | 14.1 g | usda-fdc | Detected |
| Saturated fat | 4.93 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 14 mg | usda-fdc | Detected |
| Sodium | 451 mg | usda-fdc | Detected |
| Total carbohydrate | 33.1 g | usda-fdc | Detected |
| Dietary fiber | 2.8 g | usda-fdc | Detected |
| Total sugars | 0.7 g | usda-fdc | Detected |
| Protein | 7.04 g | usda-fdc | Detected |
| Calcium | 28 mg | usda-fdc | Detected |
| Iron | 2.54 mg | usda-fdc | Detected |
| Vitamin C | 0.8 mg | usda-fdc | Detected |
| Vitamin A | 282 IU | usda-fdc | Detected |
