Austin Crackers Toasty Crackers With Peanut Butter 11oz
Product Summary
Austin Crackers Toasty Crackers With Peanut Butter 11oz is a biscuits/cookies (shelf stable) product from Kellogg Company US, identified by GTIN 00079783488022 (UPC 079783488022). AnyUPC tracks 21 attributes for this product.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for freshness), peanut butter (roasted peanuts), sugar, dextrose, high fructose corn syrup.Contains 2% or less of salt, malt powder (malted barley flour, wheat flour, dextrose), leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), soy lecithin, whey, yellow 6, red pepper, cheddar cheese (milk, cheese cultures, salt, enzymes), disodium phosphate, buttermilk.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Biscuits/Cookies (Shelf Stable) | usda-fdc | Detected |
| Household serving | 1 Package | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 39 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (39 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 490 kcal | usda-fdc | Detected |
| Total fat | 23.3 g | usda-fdc | Detected |
| Saturated fat | 3.5 g | usda-fdc | Detected |
| Trans fat | 0.2 g | usda-fdc | Detected |
| Polyunsaturated fat | 11.8 g | usda-fdc | Detected |
| Monounsaturated fat | 7.5 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 767 mg | usda-fdc | Detected |
| Total carbohydrate | 61.5 g | usda-fdc | Detected |
| Dietary fiber | 2.5 g | usda-fdc | Detected |
| Total sugars | 13.2 g | usda-fdc | Detected |
| Protein | 9.3 g | usda-fdc | Detected |
| Calcium | 55 mg | usda-fdc | Detected |
| Iron | 3.2 mg | usda-fdc | Detected |
| Potassium | 157 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |