ORGANIC SANDWICH, VEGGIE SALAD
Product Summary
ORGANIC SANDWICH, VEGGIE SALAD is a prepared subs & sandwiches product from WILD OATS MARKETPLACE, identified by GTIN 00848737003167 (UPC 848737003167). AnyUPC tracks 19 attributes for this product.
Ingredients
MULTIGRAIN BREAD* [WHEAT BREAD FLOUR*, WATER, WHOLE WHEAT*, EVAPORATED CANE SUGAR*, OATS*, SUNFLOWER SEED*, HONEY*, NINE GRAIN MIX* (WHEAT*, BARLEY*, RYE*, TRITICALE*, CORN*, MILLET*, BROWN RICE*, STEEL CUT OATS*, SOYBEAN*, FLAX SEED*), SEA SALT, SOY FLOUR*, SOYBEAN OIL*, YEAST, DOUGH CONDITIONER* (UNBLEACHED WHEAT FLOUR*, ENZYMES, ASCORBIC ACID), CULTURED UNBLEACHED WHEAT FLOUR*], ROASTED BELL PEPPER* (RED BELL PEPPER*, EXTRA VIRGIN OLIVE OIL*), CHICKPEAS* (GARBANZO BEANS*, WATER, SEA SALT), CARROT*, LETTUCE*, CREAM CHEESE* (PASTEURIZED MILK*, CREAM*, CHEESE CULTURE, SALT, LOCUST BEAN GUM), CELERY*, ARUGULA*, DIJON MUSTARD* (GRAIN VINEGAR*, WATER, MUSTARD SEED*, SALT, SPICES*), VEGENAISE* (EXPELLER PRESSED SOYBEAN OIL*, WATER, BROWN RICE SYRUP*, APPLE CIDER VINEGAR*, SALT, SOY PROTEIN*, MUSTARD FLOUR*, LEMON JUICE CONCENTRATE*), SALT, CORN STARCH*, GARLIC PUREE*, RICE VINEGAR*, ONION POWDER*, BLACK PEPPER*.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Prepared Subs & Sandwiches | usda-fdc | Detected |
| Household serving | 1 | ABOUT | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 198 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (198 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 141 kcal | usda-fdc | Detected |
| Total fat | 5.05 g | usda-fdc | Detected |
| Saturated fat | 1.77 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 8 mg | usda-fdc | Detected |
| Sodium | 490 mg | usda-fdc | Detected |
| Total carbohydrate | 19.7 g | usda-fdc | Detected |
| Dietary fiber | 2.5 g | usda-fdc | Detected |
| Total sugars | 4.04 g | usda-fdc | Detected |
| Protein | 4.04 g | usda-fdc | Detected |
| Calcium | 51 mg | usda-fdc | Detected |
| Iron | 0.73 mg | usda-fdc | Detected |
| Vitamin C | 18.2 mg | usda-fdc | Detected |
| Vitamin A | 3280 IU | usda-fdc | Detected |
