00041497005093No brand image on record
BAKED PUFFS, CHEESE
Brand: Weis Markets, Inc.
GTIN-14
UPC041497005093
GTIN00041497005093
CategoryOther Snacks
Sources1
StatusActive
Product Summary
BAKED PUFFS, CHEESE is a other snacks product from Weis Markets, Inc., identified by GTIN 00041497005093 (UPC 041497005093). AnyUPC tracks 22 attributes for this product.
Ingredients
CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, CORN, CANOLA, SUNFLOWER, SAFFLOWER), WHEY, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, MILKFAT, SALT, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM CASEINATE, SODIUM PHOSPHATE, ARTIFICIAL COLORS (YELLOW #6 AND YELLOW #5), LACTIC ACID, AUTOLYZED YEAST EXTRACT, CITRIC ACID, VITAMIN A PALMITATE.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Snacks | usda-fdc | Detected |
| Household serving | 1 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 14 oz/396.9 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the BAKED PUFFS, CHEESE?
28 g (source: usda-fdc).
QA
What is the household serving of the BAKED PUFFS, CHEESE?
1 ONZ (source: usda-fdc).
QA
What is the calories of the BAKED PUFFS, CHEESE?
536 kcal (source: usda-fdc).
QA
What is the protein of the BAKED PUFFS, CHEESE?
7.14 g (source: usda-fdc).
QA
What is the total sugars of the BAKED PUFFS, CHEESE?
3.57 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 536 kcal | usda-fdc | Detected |
| Total fat | 32.1 g | usda-fdc | Detected |
| Saturated fat | 8.93 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 16.1 g | usda-fdc | Detected |
| Monounsaturated fat | 7.14 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 929 mg | usda-fdc | Detected |
| Total carbohydrate | 57.1 g | usda-fdc | Detected |
| Dietary fiber | 3.6 g | usda-fdc | Detected |
| Total sugars | 3.57 g | usda-fdc | Detected |
| Protein | 7.14 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 1790 IU | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00041497005093Resolves this GTIN to its canonical identity record.