LEMON ZING CUPCAKES
Product Summary
LEMON ZING CUPCAKES is a cakes, cupcakes, snack cakes product from TWO-BITE, identified by GTIN 00770981055534 (UPC 770981055534). AnyUPC tracks 20 attributes for this product.
Ingredients
ICING SUGAR, SUGAR, WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEMON FLAVORED FILLING (WATER, SUGAR, MODIFIED CORNSTARCH, LEMON JUICE CONCENTRATE, CITRIC ACID, XANTHAN GUM, SALT, SODIUM CITRATE, LOCUST BEAN GUM, CARRAGEENAN, SODIUM BENZOATE [PRESERVATIVE], ARTIFICIAL FLAVOR, COLOR [TITANIUM DIOXIDE, FD&C YELLOW #5, FD&C YELLOW #6]), SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), EGG, SOYBEAN AND/OR CANOLA OIL, CORN SYRUP, MODIFIED CORNSTARCH, WHEY (MILK), SKIM MILK POWDER, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, SALT, BUTTER (CREAM, SALT), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, DATEM.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 4 CUPCAKES | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 89 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (89 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 393 kcal | usda-fdc | Detected |
| Total fat | 19.1 g | usda-fdc | Detected |
| Saturated fat | 7.87 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 34 mg | usda-fdc | Detected |
| Sodium | 270 mg | usda-fdc | Detected |
| Total carbohydrate | 51.7 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 40.4 g | usda-fdc | Detected |
| Added sugars | 40.4 g | usda-fdc | Detected |
| Protein | 2.25 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 22 mg | usda-fdc | Detected |
| Iron | 1.12 mg | usda-fdc | Detected |
| Potassium | 55 mg | usda-fdc | Detected |
