AnyUPC
05000159461313No brand image on record

TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR

Brand: TWIX
GTIN-14
UPC000159461313
GTIN05000159461313
CategoryChocolate
Sources1
StatusActive

Product Summary

TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR is a chocolate product from TWIX, identified by GTIN 05000159461313 (UPC 000159461313). AnyUPC tracks 10 attributes for this product.

Ingredients

SUGAR, GLUCOSE SYRUP, WHEAT FLOUR (17%), PALM FAT, COCOA BUTTER, SKIMMED MILK POWDER, COCOA MASS, LACTOSE, MILK FAT, WHEY POWDER (FROM MILK), FAT REDUCED COCOA, SALT, EMULSIFIER (SOYA LECITHIN), RAISING AGENT (E500), NATURAL VANILLA EXTRACT.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryChocolateusda-fdcDetected
Household serving100 GRMusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Serving size100 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR?
100 g (source: usda-fdc).
QA
What is the household serving of the TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR?
100 GRM (source: usda-fdc).
QA
What is the calories of the TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR?
495 kcal (source: usda-fdc).
QA
What is the protein of the TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR?
4.5 g (source: usda-fdc).
QA
What is the total sugars of the TWIX, MILK CHOCOLATE COVERED CARAMEL AND BISCUIT BAR?
48.6 g (source: usda-fdc).

Nutrition Facts

Per serving (100 g). 5 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories495 kcalusda-fdcDetected
Total fat23.9 gusda-fdcDetected
Total carbohydrate64.5 gusda-fdcDetected
Total sugars48.6 gusda-fdcDetected
Protein4.5 gusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 62/100
Source Confidence
54%
Low
Data Completeness
69%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 9 are on record — missing: Package weight, Sodium, Added sugars, Cholesterol, Dietary fiber, Saturated fat.
Fields on record
10
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (10 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/05000159461313
Resolves this GTIN to its canonical identity record.