AnyUPC
00854430002161No brand image on record

CHEESECAKE

Brand: Tres Latin Foods, LLC
GTIN-14
UPC854430002161
GTIN00854430002161
CategoryCakes, Cupcakes, Snack Cakes
Sources1
StatusActive

Product Summary

CHEESECAKE is a cakes, cupcakes, snack cakes product from Tres Latin Foods, LLC, identified by GTIN 00854430002161 (UPC 854430002161). AnyUPC tracks 18 attributes for this product.

Ingredients

FILLING: CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM, SUGAR, EGGS, GLUTEN FREE VANILLA; CRUST: BROWN RICE FLOUR, TAPIOCA FLOUR, SORGHUM FLOUR, XANTHAN GUM, GUAR GUM, CINNAMON, SALT, BAKING POWDER, BUTTER, HONEY.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryCakes, Cupcakes, Snack Cakesusda-fdcDetected
Household serving2.5 ONZusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight5 ozusda-fdcDetected
Serving size71 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the CHEESECAKE?
71 g (source: usda-fdc).
QA
What is the household serving of the CHEESECAKE?
2.5 ONZ (source: usda-fdc).
QA
What is the calories of the CHEESECAKE?
293 kcal (source: usda-fdc).
QA
What is the protein of the CHEESECAKE?
7.04 g (source: usda-fdc).
QA
What is the total sugars of the CHEESECAKE?
25.4 g (source: usda-fdc).

Nutrition Facts

Per serving (71 g). 12 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories293 kcalusda-fdcDetected
Total fat15.5 gusda-fdcDetected
Saturated fat8.45 gusda-fdcDetected
Cholesterol103 mgusda-fdcDetected
Sodium138 mgusda-fdcDetected
Total carbohydrate26.8 gusda-fdcDetected
Total sugars25.4 gusda-fdcDetected
Protein7.04 gusda-fdcDetected
Calcium56 mgusda-fdcDetected
Iron0.76 mgusda-fdcDetected
Vitamin C0 mgusda-fdcDetected
Vitamin A704 IUusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 69/100
Source Confidence
54%
Low
Data Completeness
90%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Added sugars, Dietary fiber, Trans fat.
Fields on record
18
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (18 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00854430002161
Resolves this GTIN to its canonical identity record.

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