AnyUPC
00032063104012No brand image on record

TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS

Brand: Tony Packo Food Company
GTIN-14
UPC032063104012
GTIN00032063104012
CategoryPickles, Olives, Peppers & Relishes
Sources1
StatusActive

Product Summary

TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS is a pickles, olives, peppers & relishes product from Tony Packo Food Company, identified by GTIN 00032063104012 (UPC 032063104012). AnyUPC tracks 12 attributes for this product.

Ingredients

CUCUMBERS, PEPPERS, WATER, SUGAR, VINEGAR, SALT, GARLIC, ALUM, NATURAL FLAVOR, TURMERIC, AND, 1/10 OF 1% SODIUM BENZOATE AS A PRESERVATIVE.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryPickles, Olives, Peppers & Relishesusda-fdcDetected
Household serving1 ONZusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight709 mL/24 fl ozusda-fdcDetected
Serving size28 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS?
28 g (source: usda-fdc).
QA
What is the household serving of the TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS?
1 ONZ (source: usda-fdc).
QA
What is the calories of the TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS?
118 kcal (source: usda-fdc).
QA
What is the protein of the TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS?
0 g (source: usda-fdc).
QA
What is the total sugars of the TONY PACKO'S, PICKLES & PEPPERS, SWEET HOTS, SWEET HOTS?
25 g (source: usda-fdc).

Nutrition Facts

Per serving (28 g). 6 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories118 kcalusda-fdcDetected
Total fat0 gusda-fdcDetected
Sodium911 mgusda-fdcDetected
Total carbohydrate28.6 gusda-fdcDetected
Total sugars25 gusda-fdcDetected
Protein0 gusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00032063104012
Resolves this GTIN to its canonical identity record.

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