ICE CREAM, NEAPOLITAN
Product Summary
ICE CREAM, NEAPOLITAN is a ice cream & frozen yogurt product from Toft Dairy Inc., identified by GTIN 00019473007355 (UPC 019473007355). AnyUPC tracks 20 attributes for this product.
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS (SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE)), COCOA (PROCESSED WITH ALKALI, SALT, SUGAR, CARRAGEENAN, NATURAL VANILLA), STRAWBERRY BASE (STRAWBERRY PUREE, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, CITRIC ACID, CELLULOSE GUM, NATURAL FLAVOR, RED 40 AND SODIUM BENZOATE), NATURAL STRAWBERRY FLAVOR (WATER, STRAWBERRY JUICE CONCENTRATE, SUGAR, NATURAL FLAVORS, ELDERBERRY JUICE CONCENTRATE, AND CITRIC ACID), RED COLOR (WATER, PROPYLENE GLYCOL, FD&C RED #40, AND FD&C BLUE #1), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), CITRIC ACID, NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Ice Cream & Frozen Yogurt | usda-fdc | Detected |
| Household serving | 0.5 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 0.5 GAL/1.89 L | usda-fdc | Detected |
| Serving size | 69 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (69 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 203 kcal | usda-fdc | Detected |
| Total fat | 10.1 g | usda-fdc | Detected |
| Saturated fat | 6.52 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 43 mg | usda-fdc | Detected |
| Sodium | 101 mg | usda-fdc | Detected |
| Total carbohydrate | 26.1 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 20.3 g | usda-fdc | Detected |
| Protein | 2.9 g | usda-fdc | Detected |
| Calcium | 116 mg | usda-fdc | Detected |
| Iron | 0.52 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 145 IU | usda-fdc | Detected |
