TONY'S, PIZZERIA STYLE CRUST CHEESEBURGER PIZZA, BACON, BACON
Product Summary
TONY'S, PIZZERIA STYLE CRUST CHEESEBURGER PIZZA, BACON, BACON is a pizza product from The Schwan Food Company, identified by GTIN 00072180637390 (UPC 072180637390). AnyUPC tracks 21 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BACON WITH SMOKE FLAVORING ADDED (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), COOKED BEEF PATTY TOPPING MIX (HAMBURGER [BEEF, SEASONING (SALT, GROUND BLACK PEPPER, WHOLE ANISE)], WATER, SOY PROTEIN CONCENTRATE, TEXTURED VEGETABLE PROTEIN [SOY FLOUR, SALT]), TOMATO PASTE, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), CONTAINS 2% OR LESS OF: YEAST, PALM OIL, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SALT, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, DRIED GARLIC, PAPRIKA, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, NATURAL FLAVOR, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pizza | usda-fdc | Detected |
| Household serving | 0.25 PIZZA | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 19.25 oz/545 g | usda-fdc | Detected |
| Serving size | 136 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (136 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 265 kcal | usda-fdc | Detected |
| Total fat | 11.8 g | usda-fdc | Detected |
| Saturated fat | 5.88 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 29 mg | usda-fdc | Detected |
| Sodium | 647 mg | usda-fdc | Detected |
| Total carbohydrate | 28.7 g | usda-fdc | Detected |
| Dietary fiber | 1.5 g | usda-fdc | Detected |
| Total sugars | 4.41 g | usda-fdc | Detected |
| Protein | 11 g | usda-fdc | Detected |
| Calcium | 29 mg | usda-fdc | Detected |
| Iron | 2.65 mg | usda-fdc | Detected |
| Potassium | 228 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 74 IU | usda-fdc | Detected |
