00051933191754No brand image on record
LOWFAT YOGURT, BLUEBERRY
Brand: The Moran Group Incorporated
GTIN-14
UPC051933191754
GTIN00051933191754
CategoryYogurt
Sources1
StatusActive
Product Summary
LOWFAT YOGURT, BLUEBERRY is a yogurt product from The Moran Group Incorporated, identified by GTIN 00051933191754 (UPC 051933191754). AnyUPC tracks 22 attributes for this product.
Ingredients
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, NONFAT MILK SOLIDS, MODIFIED CORNSTARCH, FRUCTOSE, KOSHER GELATIN, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), RED 40, BLUE 1, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS AND L. CASEI CULTURES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Yogurt | usda-fdc | Detected |
| Household serving | 6 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 6 oz/170 g | usda-fdc | Detected |
| Serving size | 170 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the LOWFAT YOGURT, BLUEBERRY?
170 g (source: usda-fdc).
QA
What is the household serving of the LOWFAT YOGURT, BLUEBERRY?
6 ONZ (source: usda-fdc).
QA
What is the calories of the LOWFAT YOGURT, BLUEBERRY?
112 kcal (source: usda-fdc).
QA
What is the protein of the LOWFAT YOGURT, BLUEBERRY?
4.12 g (source: usda-fdc).
QA
What is the total sugars of the LOWFAT YOGURT, BLUEBERRY?
19.4 g (source: usda-fdc).
Nutrition Facts
Per serving (170 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 112 kcal | usda-fdc | Detected |
| Total fat | 0.88 g | usda-fdc | Detected |
| Saturated fat | 0.59 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 6 mg | usda-fdc | Detected |
| Sodium | 53 mg | usda-fdc | Detected |
| Total carbohydrate | 21.8 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 19.4 g | usda-fdc | Detected |
| Protein | 4.12 g | usda-fdc | Detected |
| Vitamin D | 47 IU | usda-fdc | Detected |
| Calcium | 118 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 165 mg | usda-fdc | Detected |
| Vitamin C | 0.7 mg | usda-fdc | Detected |
| Vitamin A | 441 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (22 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00051933191754Resolves this GTIN to its canonical identity record.