00051933191259No brand image on record
BLENDED LOWFAT YOGURT, STRAWBERRY
Brand: The Moran Group Incorporated
GTIN-14
UPC051933191259
GTIN00051933191259
CategoryYogurt
Sources1
StatusActive
Product Summary
BLENDED LOWFAT YOGURT, STRAWBERRY is a yogurt product from The Moran Group Incorporated, identified by GTIN 00051933191259 (UPC 051933191259). AnyUPC tracks 22 attributes for this product.
Ingredients
CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, NONFAT MILK SOLIDS, STRAWBERRIES, MODIFIED CORNSTARCH, FRUCTOSE, KOSHER GELATIN, NATURAL FLAVORS, CITRIC ACID, PECTIN, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), TRICALCIUM PHOSPHATE, RED 40, YELLOW 6, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDUS, L. ACIDOPHILUS AND L. CASEI CULTURES.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Yogurt | usda-fdc | Detected |
| Household serving | 6 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 6 oz/170 g | usda-fdc | Detected |
| Serving size | 170 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the BLENDED LOWFAT YOGURT, STRAWBERRY?
170 g (source: usda-fdc).
QA
What is the household serving of the BLENDED LOWFAT YOGURT, STRAWBERRY?
6 ONZ (source: usda-fdc).
QA
What is the calories of the BLENDED LOWFAT YOGURT, STRAWBERRY?
112 kcal (source: usda-fdc).
QA
What is the protein of the BLENDED LOWFAT YOGURT, STRAWBERRY?
4.12 g (source: usda-fdc).
QA
What is the total sugars of the BLENDED LOWFAT YOGURT, STRAWBERRY?
18.8 g (source: usda-fdc).
Nutrition Facts
Per serving (170 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 112 kcal | usda-fdc | Detected |
| Total fat | 0.88 g | usda-fdc | Detected |
| Saturated fat | 0.59 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 6 mg | usda-fdc | Detected |
| Sodium | 56 mg | usda-fdc | Detected |
| Total carbohydrate | 21.8 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 18.8 g | usda-fdc | Detected |
| Protein | 4.12 g | usda-fdc | Detected |
| Vitamin D | 47 IU | usda-fdc | Detected |
| Calcium | 147 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 176 mg | usda-fdc | Detected |
| Vitamin C | 2.1 mg | usda-fdc | Detected |
| Vitamin A | 441 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (22 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00051933191259Resolves this GTIN to its canonical identity record.