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00760045175063No brand image on record

ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY

Brand: The Brown Adobe, Inc.
GTIN-14
UPC760045175063
GTIN00760045175063
CategorySoda
Sources1
StatusActive

Product Summary

ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY is a soda product from The Brown Adobe, Inc., identified by GTIN 00760045175063 (UPC 760045175063). AnyUPC tracks 12 attributes for this product.

Ingredients

CARBONATED WATER, PURE CANE SUGAR, CITRIC ACID, NATURAL FLAVORS, GRAPE SKIN EXTRACT COLOR.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategorySodausda-fdcDetected
Household serving8 OZAusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight11.1 fl oz/330 mLusda-fdcDetected
Serving size240 mlusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY?
240 ml (source: usda-fdc).
QA
What is the household serving of the ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY?
8 OZA (source: usda-fdc).
QA
What is the calories of the ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY?
29 kcal (source: usda-fdc).
QA
What is the protein of the ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY?
0 g (source: usda-fdc).
QA
What is the total sugars of the ELIXIA, SPARKLING FRENCH LEMONADE, MORELLO CHERRY, MORELLO CHERRY?
7.08 g (source: usda-fdc).

Nutrition Facts

Per serving (240 ml). 6 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories29 kcalusda-fdcDetected
Total fat0 gusda-fdcDetected
Sodium0 mgusda-fdcDetected
Total carbohydrate7.08 gusda-fdcDetected
Total sugars7.08 gusda-fdcDetected
Protein0 gusda-fdcDetected

Data Authority

Tier 2 — Enriched recordAuthority score 67/100
Source Confidence
54%
Low
Data Completeness
83%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 11 are on record — missing: Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
12
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (12 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00760045175063
Resolves this GTIN to its canonical identity record.

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