00664372600215No brand image on record
SOY YOGURT, APRICOT MANGO
Brand: Tan Industries, Inc.
GTIN-14
UPC664372600215
GTIN00664372600215
CategoryYogurt
Sources1
StatusActive
Product Summary
SOY YOGURT, APRICOT MANGO is a yogurt product from Tan Industries, Inc., identified by GTIN 00664372600215 (UPC 664372600215). AnyUPC tracks 20 attributes for this product.
Ingredients
PASTEURIZED AND CULTURED ORGANIC SOY MILK (FILTERED WATER AND GROUND ORGANIC SOYBEANS), ORGANIC EVAPORATED CANE JUICE, APRICOTS, MANGO PUREE, ORGANIC CORNSTARCH, TRICALCIUM PHOSPHATE, NATURAL FLAVORS, LACTIC ACID, (FROM ORGANIC RICE STARCH, TRICALCIUM, VEGETABLE SOURCE), ANNATTO AND TURMERIC (FOR COLOR), LIVE ACTIVE VEGAN CULTURES (L. ACIDOPHILUS, B. BIFIDUM, L. BULGARICUS AND S. THERMOPHILUS).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Yogurt | usda-fdc | Detected |
| Household serving | 170 GRM | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 6 oz/170 g | usda-fdc | Detected |
| Serving size | 170 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SOY YOGURT, APRICOT MANGO?
170 g (source: usda-fdc).
QA
What is the household serving of the SOY YOGURT, APRICOT MANGO?
170 GRM (source: usda-fdc).
QA
What is the calories of the SOY YOGURT, APRICOT MANGO?
94 kcal (source: usda-fdc).
QA
What is the protein of the SOY YOGURT, APRICOT MANGO?
3.53 g (source: usda-fdc).
QA
What is the total sugars of the SOY YOGURT, APRICOT MANGO?
11.2 g (source: usda-fdc).
Nutrition Facts
Per serving (170 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 94 kcal | usda-fdc | Detected |
| Total fat | 2.06 g | usda-fdc | Detected |
| Saturated fat | 0.29 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 21 mg | usda-fdc | Detected |
| Total carbohydrate | 17.6 g | usda-fdc | Detected |
| Dietary fiber | 1.2 g | usda-fdc | Detected |
| Total sugars | 11.2 g | usda-fdc | Detected |
| Protein | 3.53 g | usda-fdc | Detected |
| Calcium | 176 mg | usda-fdc | Detected |
| Iron | 2.12 mg | usda-fdc | Detected |
| Vitamin C | 3.5 mg | usda-fdc | Detected |
| Vitamin A | 294 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00664372600215Resolves this GTIN to its canonical identity record.