00011233490124No brand image on record
OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE
Brand: Table Talk Pies, Inc.
GTIN-14
UPC011233490124
GTIN00011233490124
CategoryCakes, Cupcakes, Snack Cakes
Sources1
StatusActive
Product Summary
OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE is a cakes, cupcakes, snack cakes product from Table Talk Pies, Inc., identified by GTIN 00011233490124 (UPC 011233490124). AnyUPC tracks 20 attributes for this product.
Ingredients
WATER, WHEAT FLOUR, VEGETABLE OIL (PALM AND /OR SOYBEAN OIL), SUGAR, STRAWBERRIES, RHUBARB, FOOD STARCH - MODIFIED, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT MILK, DAIRY WHEY, DEXTROSE, SALT, RICE FLOUR, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, MONO- & DIGLYCERIDES, CITRIC ACID, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 0.167 OF PIE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 24 oz/681 g | usda-fdc | Detected |
| Serving size | 114 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE?
114 g (source: usda-fdc).
QA
What is the household serving of the OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE?
0.167 OF PIE (source: usda-fdc).
QA
What is the calories of the OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE?
246 kcal (source: usda-fdc).
QA
What is the protein of the OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE?
2.63 g (source: usda-fdc).
QA
What is the total sugars of the OLD FASHIONED STRAWBERRY RHUBARB PIE, STRAWBERRY RHUBARB PIE?
13.2 g (source: usda-fdc).
Nutrition Facts
Per serving (114 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 246 kcal | usda-fdc | Detected |
| Total fat | 12.3 g | usda-fdc | Detected |
| Saturated fat | 6.14 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 219 mg | usda-fdc | Detected |
| Total carbohydrate | 33.3 g | usda-fdc | Detected |
| Dietary fiber | 3.5 g | usda-fdc | Detected |
| Total sugars | 13.2 g | usda-fdc | Detected |
| Protein | 2.63 g | usda-fdc | Detected |
| Calcium | 35 mg | usda-fdc | Detected |
| Iron | 0.95 mg | usda-fdc | Detected |
| Vitamin C | 4.2 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00011233490124Resolves this GTIN to its canonical identity record.
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