FLATOUT, FOLDIT, ARTISAN FLATBREADS, 5 GRAIN FLAX, 5 GRAIN FLAX
Product Summary
FLATOUT, FOLDIT, ARTISAN FLATBREADS, 5 GRAIN FLAX, 5 GRAIN FLAX is a breads & buns product from T. Marzetti Company, identified by GTIN 00688339924343 (UPC 688339924343). AnyUPC tracks 21 attributes for this product.
Ingredients
WATER, WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN, OAT FIBER, GRAIN BLEND (CUT WHEAT, WHEAT BRAN, CUT RYE, CORN MEAL, BARLEY GRITS, BULGAR WHEAT, STEEL CUT OATS, OAT FLAKES, YELLOW CORN GRITS, BARLEY FLAKES, RYE CHOPS, HULLED MILLET, WHEAT FLAKES), FLAX SEED MEAL, SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: MALTITOL, SUGAR, LIQUID BROWN SUGAR, SODIUM ACID PYROPHOSPHATE, BAKING SODA, WHEAT PROTEIN ISOLATE, FUMARIC ACID, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE), CELLULOSE GUM, GUAR GUM, CALCIUM SULFATE, XANTHAN GUM, SALT, CALCIUM PEROXIDE, ENZYMES.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Breads & Buns | usda-fdc | Detected |
| Household serving | 1 FLATBREAD | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 9 oz/255 g | usda-fdc | Detected |
| Serving size | 43 g | usda-fdc | Detected |
| Sub-brand | FOLDIT | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (43 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 209 kcal | usda-fdc | Detected |
| Total fat | 5.81 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 837 mg | usda-fdc | Detected |
| Total carbohydrate | 34.9 g | usda-fdc | Detected |
| Dietary fiber | 16.3 g | usda-fdc | Detected |
| Total sugars | 2.33 g | usda-fdc | Detected |
| Protein | 16.3 g | usda-fdc | Detected |
| Calcium | 93 mg | usda-fdc | Detected |
| Iron | 2.51 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
