03178530418712No brand image on record
SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS
Brand: ST MICHEL BISCUITS
GTIN-14
UPC178530418712
GTIN03178530418712
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS is a cookies & biscuits product from ST MICHEL BISCUITS, identified by GTIN 03178530418712 (UPC 178530418712). AnyUPC tracks 20 attributes for this product.
Ingredients
EGGS, SUGAR, WHEAT FLOUR, POWDERED SUGAR, EGG WHITES, GLYCEROL, SALT, ARTIFICIAL VANILLIN FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 4 pieces | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 30 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS?
30 g (source: usda-fdc).
QA
What is the household serving of the SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS?
4 pieces (source: usda-fdc).
QA
What is the calories of the SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS?
367 kcal (source: usda-fdc).
QA
What is the protein of the SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS?
6.67 g (source: usda-fdc).
QA
What is the total sugars of the SOFT LADYFINGERS FRENCH SPONGE FINGER COOKIES, SOFT LADYFINGERS?
53.3 g (source: usda-fdc).
Nutrition Facts
Per serving (30 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 367 kcal | usda-fdc | Detected |
| Total fat | 3.33 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 150 mg | usda-fdc | Detected |
| Sodium | 133 mg | usda-fdc | Detected |
| Total carbohydrate | 73.3 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 53.3 g | usda-fdc | Detected |
| Added sugars | 53.3 g | usda-fdc | Detected |
| Protein | 6.67 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 27 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Potassium | 100 mg | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/03178530418712Resolves this GTIN to its canonical identity record.
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