00037279242749No brand image on record
RED PEPPER & CHEESE SPREAD
Brand: Source Atlantique, Inc.
GTIN-14
UPC037279242749
GTIN00037279242749
CategoryPickles, Olives, Peppers & Relishes
Sources1
StatusActive
Product Summary
RED PEPPER & CHEESE SPREAD is a pickles, olives, peppers & relishes product from Source Atlantique, Inc., identified by GTIN 00037279242749 (UPC 037279242749). AnyUPC tracks 20 attributes for this product.
Ingredients
RED PEPPERS, FETA CHEESE (PASTEURIZED SHEEP AND GOAT'S MILK, SALT, RENNET, CULTURE), MIZITHRA CHEESE (WHEY [FROM MILK], SALT), ONIONS, SUNFLOWER OIL, SUGAR, EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, SEA SALT, RED WINE VINEGAR, RED PEPPER, SPICES, ASCORBIC ACID, CITRIC ACID.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pickles, Olives, Peppers & Relishes | usda-fdc | Detected |
| Household serving | 2 Tbsp | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 7.5 oz/213 g | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the RED PEPPER & CHEESE SPREAD?
28 g (source: usda-fdc).
QA
What is the household serving of the RED PEPPER & CHEESE SPREAD?
2 Tbsp (source: usda-fdc).
QA
What is the calories of the RED PEPPER & CHEESE SPREAD?
143 kcal (source: usda-fdc).
QA
What is the protein of the RED PEPPER & CHEESE SPREAD?
3.57 g (source: usda-fdc).
QA
What is the total sugars of the RED PEPPER & CHEESE SPREAD?
7.14 g (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 143 kcal | usda-fdc | Detected |
| Total fat | 10.7 g | usda-fdc | Detected |
| Saturated fat | 3.57 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 18 mg | usda-fdc | Detected |
| Sodium | 750 mg | usda-fdc | Detected |
| Total carbohydrate | 7.14 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 7.14 g | usda-fdc | Detected |
| Protein | 3.57 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 0 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 357 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00037279242749Resolves this GTIN to its canonical identity record.