WHOOPIE PIE
Product Summary
WHOOPIE PIE is a cakes, cupcakes, snack cakes product from Shirley's Cookie Company, identified by GTIN 00725526502271 (UPC 725526502271). AnyUPC tracks 20 attributes for this product.
Ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, FOOD STARCH-MODIFIED, WHEY, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS OF FATS & FATTY ACIDS, MONO- & DIGLYCERIDES, SOYBEAN OIL, SOY LECITHIN, BHA PRESERVATIVE, CITRIC ACID PRESERVATIVE), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, WHEAT GLUTEN, CORN STARCH, WHEAT STARCH, MONO- & DIGLYCERIDES, WHEAT STARCH, EGG WHITES, DEGERMINATED YELLOW CORN FLOUR, DEXTROSE, CELLULOSE GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVORS, PROPYLENE GLYCOL, GUAR GUM, POLYSORBATE 60, CITRIC ACID PRESERVATIVE, BHT PRESERVATIVE, SOY LECITHIN, EGG YOLKS, BETA-CAROTENE COLOR, SODIUM SILICOALUMINATE, POTASSIUM IODIDE.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 4 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 4 oz | usda-fdc | Detected |
| Serving size | 113 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (113 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 442 kcal | usda-fdc | Detected |
| Total fat | 23.9 g | usda-fdc | Detected |
| Saturated fat | 5.31 g | usda-fdc | Detected |
| Trans fat | 3.1 g | usda-fdc | Detected |
| Cholesterol | 35 mg | usda-fdc | Detected |
| Sodium | 354 mg | usda-fdc | Detected |
| Total carbohydrate | 54.9 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 38.9 g | usda-fdc | Detected |
| Protein | 2.65 g | usda-fdc | Detected |
| Calcium | 18 mg | usda-fdc | Detected |
| Iron | 1.59 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
