ROTHBURY FARMS, BLUEBERRY COBBLER BREAD, BLUEBERRY, BLUEBERRY
Product Summary
ROTHBURY FARMS, BLUEBERRY COBBLER BREAD, BLUEBERRY, BLUEBERRY is a breads & buns product from Roskam Baking Company, identified by GTIN 00070678563640 (UPC 070678563640). AnyUPC tracks 20 attributes for this product.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, BLUEBERRIES, SOYBEAN OIL, CONTAINS 2% OR LESS: YEAST, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), UNSALTED BUTTER (CREAM), MONO AND DIGLYCERIDES, POLYSORBATE 60, OAT FIBER, SALT, NATURAL & ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, RICE FLOUR, MODIFIED FOOD STARCH, NON FAT DRY MILK, SOY LECITHIN, WHEAT GLUTEN, CALCIUM SULFATE, AMMONIUM SULFATE, ENZYMES, ASCORBIC ACID, PALM OIL, WHEAT STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, CELLULOSE GUM, XANTHAN GUM, CINNAMON.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Breads & Buns | usda-fdc | Detected |
| Household serving | 0.0833 OF A LOAF | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 18 oz/510 g | usda-fdc | Detected |
| Serving size | 43 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (43 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 302 kcal | usda-fdc | Detected |
| Total fat | 9.3 g | usda-fdc | Detected |
| Saturated fat | 2.33 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 419 mg | usda-fdc | Detected |
| Total carbohydrate | 51.2 g | usda-fdc | Detected |
| Dietary fiber | 2.3 g | usda-fdc | Detected |
| Total sugars | 14 g | usda-fdc | Detected |
| Protein | 6.98 g | usda-fdc | Detected |
| Calcium | 93 mg | usda-fdc | Detected |
| Iron | 1.67 mg | usda-fdc | Detected |
| Vitamin C | 14 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
