10035038051028No brand image on record
Trivers' Half-Naked Yellow Cheese Curds 5102
Brand: Riverside Foods
GTIN-14
UPC035038051028
GTIN10035038051028
CategoryCheese/Cheese Substitutes
Sources1
StatusActive
Product Summary
Trivers' Half-Naked Yellow Cheese Curds 5102 is a cheese/cheese substitutes product from Riverside Foods, identified by GTIN 10035038051028 (UPC 035038051028). AnyUPC tracks 18 attributes for this product.
Ingredients
Fresh Natural Yellow Cheese Curds (Cultured Pasteurized Milk, Salt, Enzymes and Annatto). Breaded with Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Whey, Salt, Eggs, Soybean Oil (as a processing aid). Battered with Water, Enriched Bleached Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflaven, Floic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cheese/Cheese Substitutes | usda-fdc | Detected |
| Household serving | 6-13 pcs | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 100 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the Trivers' Half-Naked Yellow Cheese Curds 5102?
100 g (source: usda-fdc).
QA
What is the household serving of the Trivers' Half-Naked Yellow Cheese Curds 5102?
6-13 pcs (source: usda-fdc).
QA
What is the calories of the Trivers' Half-Naked Yellow Cheese Curds 5102?
378 kcal (source: usda-fdc).
QA
What is the protein of the Trivers' Half-Naked Yellow Cheese Curds 5102?
22 g (source: usda-fdc).
QA
What is the total sugars of the Trivers' Half-Naked Yellow Cheese Curds 5102?
0 g (source: usda-fdc).
Nutrition Facts
Per serving (100 g). 13 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 378 kcal | usda-fdc | Detected |
| Total fat | 28 g | usda-fdc | Detected |
| Saturated fat | 16 g | usda-fdc | Detected |
| Cholesterol | 86 mg | usda-fdc | Detected |
| Sodium | 638 mg | usda-fdc | Detected |
| Total carbohydrate | 8 g | usda-fdc | Detected |
| Dietary fiber | 0.2 g | usda-fdc | Detected |
| Total sugars | 0 g | usda-fdc | Detected |
| Protein | 22 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 616 mg | usda-fdc | Detected |
| Iron | 0.4 mg | usda-fdc | Detected |
| Potassium | 97 mg | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 68/100
Source Confidence
54%
Low
Data Completeness
86%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Package weight, Added sugars, Trans fat.
Fields on record
18
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (18 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/10035038051028Resolves this GTIN to its canonical identity record.