Pepper Jack Cheese Cubes 4475
Product Summary
Pepper Jack Cheese Cubes 4475 is a cheese/cheese substitutes product from Riverside Foods, identified by GTIN 10035038044754 (UPC 035038044754). AnyUPC tracks 19 attributes for this product.
Ingredients
PEPPER JACK CHEESE CUBES [Cultured Milk, Water, Cream, Skim Milk, Whey, Sodium Phosphates, Green and Red Jalapeno Peppers, Salt, Casein, Sorbic Acid (preservative), Titanium Dioxide, Enzymes, Powered Cellulose (to prevent caking), Potassium Sorbate and Natamycin (preservatives)]. BATTER [Water, Yellow Corn Flour, Bleached Wheat Flour, Corn Starch, Salt, Dried Onion, Dried Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sugar, Dextrose, Paprika Extract (color), Sodium Alginate, Annatto Extract (color), Spice, Turmeric Extract (color), and Spice Extract]. BREADING [Wheat Flour, Salt, Onion Powder, Garlic Powder, Autolyzed Yeast Extract, Dried Whey, Soybean Oil, Spices, Dextrose, and Spice Extractives]. BREADING [Bleached Wheat Flour, Salt, Whey, Canola Oil]. BREAD CRUMBS [Bleached Wheat Flour, Dextrose, Contains 2% or less of each of the following: Yeast, Soybean Oil, and Salt]. JAPANESE CRUMB [Bleached Wheat Flour, Dextrose, Salt, Yeast]. STARCH BATTER [Water, Food Starch-Modified, Rice Flour, Tapioca Dextrin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Salt, and Spice Extract].
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cheese/Cheese Substitutes | usda-fdc | Detected |
| Household serving | 9 pcs | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 100 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (100 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 265 kcal | usda-fdc | Detected |
| Total fat | 15 g | usda-fdc | Detected |
| Saturated fat | 9 g | usda-fdc | Detected |
| Cholesterol | 46 mg | usda-fdc | Detected |
| Sodium | 1480 mg | usda-fdc | Detected |
| Total carbohydrate | 21 g | usda-fdc | Detected |
| Dietary fiber | 1 g | usda-fdc | Detected |
| Total sugars | 2 g | usda-fdc | Detected |
| Protein | 12 g | usda-fdc | Detected |
| Calcium | 323 mg | usda-fdc | Detected |
| Iron | 0.4 mg | usda-fdc | Detected |
| Potassium | 87 mg | usda-fdc | Detected |
| Vitamin C | 1.2 mg | usda-fdc | Detected |
| Vitamin A | 100 IU | usda-fdc | Detected |
