10035038051226No brand image on record
25/6.4oz Trivers' Half-Naked White Cheese Curds 5122
Brand: Riverside Foods
GTIN-14
UPC035038051226
GTIN10035038051226
CategoryCheese/Cheese Substitutes
Sources1
StatusActive
Product Summary
25/6.4oz Trivers' Half-Naked White Cheese Curds 5122 is a cheese/cheese substitutes product from Riverside Foods, identified by GTIN 10035038051226 (UPC 035038051226). AnyUPC tracks 20 attributes for this product.
Ingredients
Fresh Natural White Cheese Curds (Cultured Pasteurized Milk, Salt and Enzymes). Breaded with Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Whey, Salt, Eggs, Soybean Oil (as a processing aid). Battered with Water, Enriched Bleached Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflaven, Floic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cheese/Cheese Substitutes | usda-fdc | Detected |
| Household serving | 6-13 pcs | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 100 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the 25/6.4oz Trivers' Half-Naked White Cheese Curds 5122?
100 g (source: usda-fdc).
QA
What is the household serving of the 25/6.4oz Trivers' Half-Naked White Cheese Curds 5122?
6-13 pcs (source: usda-fdc).
QA
What is the calories of the 25/6.4oz Trivers' Half-Naked White Cheese Curds 5122?
377 kcal (source: usda-fdc).
QA
What is the protein of the 25/6.4oz Trivers' Half-Naked White Cheese Curds 5122?
22 g (source: usda-fdc).
QA
What is the total sugars of the 25/6.4oz Trivers' Half-Naked White Cheese Curds 5122?
1 g (source: usda-fdc).
Nutrition Facts
Per serving (100 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 377 kcal | usda-fdc | Detected |
| Total fat | 29 g | usda-fdc | Detected |
| Saturated fat | 18 g | usda-fdc | Detected |
| Cholesterol | 91 mg | usda-fdc | Detected |
| Sodium | 621 mg | usda-fdc | Detected |
| Total carbohydrate | 8 g | usda-fdc | Detected |
| Dietary fiber | 0.2 g | usda-fdc | Detected |
| Total sugars | 1 g | usda-fdc | Detected |
| Protein | 22 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 622 mg | usda-fdc | Detected |
| Iron | 0.7 mg | usda-fdc | Detected |
| Potassium | 15 mg | usda-fdc | Detected |
| Vitamin C | 1.2 mg | usda-fdc | Detected |
| Vitamin A | 100 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 68/100
Source Confidence
54%
Low
Data Completeness
86%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Package weight, Added sugars, Trans fat.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/10035038051226Resolves this GTIN to its canonical identity record.