00895466000806No brand image on record

RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA

Name: RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA
Brand: Ritrovo Italian Regional Foods

Brand: Ritrovo Italian Regional Foods

GTIN-14

UPC895466000806

GTIN00895466000806

CategoryPasta by Shape & Type

Sources1

StatusActive

Product Summary

RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA is a pasta by shape & type product from Ritrovo Italian Regional Foods , identified by GTIN 00895466000806 (UPC 895466000806). AnyUPC tracks 11 attributes for this product.

Ingredients

DURUM WHEAT SEMOLINA.

Source: usda-fdcDetected

Specifications

Field	Value	Source	Status
Category	Pasta by Shape & Type	usda-fdc	Detected
Household serving	100 GRM	usda-fdc	Detected
Market country	United States	usda-fdc	Detected
Package weight	1.1 lbs/500 g	usda-fdc	Detected
Serving size	100 g	usda-fdc	Detected

Questions This Product Answers

What is the serving size of the RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA?

100 g (source: usda-fdc).

What is the household serving of the RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA?

100 GRM (source: usda-fdc).

What is the calories of the RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA?

355 kcal (source: usda-fdc).

What is the protein of the RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA?

13 g (source: usda-fdc).

What is the sodium of the RITROVO SELECTION, ORECCHIETTE, DARUM WHEAT SEMOLINA PASTA?

6 mg (source: usda-fdc).

Nutrition Facts

Per serving (100 g). 5 nutrients on record, each attributable to a source.

Field	Value	Source	Status
Calories	355 kcal	usda-fdc	Detected
Total fat	1.5 g	usda-fdc	Detected
Sodium	6 mg	usda-fdc	Detected
Total carbohydrate	74 g	usda-fdc	Detected
Protein	13 g	usda-fdc	Detected

Data Authority

Tier 2 — Enriched recordAuthority score 64/100

Source Confidence

54%

Low

Data Completeness

76%

Good

Brand Confirmation

54%

Unclaimed

Source Coverage

17%

Narrow

Completeness, explained

This category expects 16 fields; 10 are on record — missing: Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat, Trans fat.

Fields on record

Authoritative sources

Identified conflicts

Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (11 facts, 0 verified)auth 90%

54%

Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link

https://anyupc.com/01/00895466000806

Resolves this GTIN to its canonical identity record.

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