00048696000171No brand image on record
SOY CHORIZO, PICANTE HOT
Brand: Reynaldo's Mexican Food Manufacturer Inc.
GTIN-14
UPC048696000171
GTIN00048696000171
CategoryOther Meats
Sources1
StatusActive
Product Summary
SOY CHORIZO, PICANTE HOT is a other meats product from Reynaldo's Mexican Food Manufacturer Inc., identified by GTIN 00048696000171 (UPC 048696000171). AnyUPC tracks 20 attributes for this product.
Ingredients
WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, CYANOCOBALAMIN), SOYBEAN OIL, PAPRIKA, SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTICAKING]), VINEGAR, RED PEPPERS, SPICES, POTASSIUM SORBATE (PRESERVATIVE), GARLIC POWDER.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Other Meats | usda-fdc | Detected |
| Household serving | 2.5 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 12 oz/340 g | usda-fdc | Detected |
| Serving size | 70 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the SOY CHORIZO, PICANTE HOT?
70 g (source: usda-fdc).
QA
What is the household serving of the SOY CHORIZO, PICANTE HOT?
2.5 ONZ (source: usda-fdc).
QA
What is the calories of the SOY CHORIZO, PICANTE HOT?
200 kcal (source: usda-fdc).
QA
What is the protein of the SOY CHORIZO, PICANTE HOT?
12.9 g (source: usda-fdc).
QA
What is the total sugars of the SOY CHORIZO, PICANTE HOT?
2.86 g (source: usda-fdc).
Nutrition Facts
Per serving (70 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 200 kcal | usda-fdc | Detected |
| Total fat | 14.3 g | usda-fdc | Detected |
| Saturated fat | 2.14 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 1040 mg | usda-fdc | Detected |
| Total carbohydrate | 11.4 g | usda-fdc | Detected |
| Dietary fiber | 5.7 g | usda-fdc | Detected |
| Total sugars | 2.86 g | usda-fdc | Detected |
| Protein | 12.9 g | usda-fdc | Detected |
| Calcium | 86 mg | usda-fdc | Detected |
| Iron | 3.86 mg | usda-fdc | Detected |
| Vitamin C | 5.1 mg | usda-fdc | Detected |
| Vitamin A | 2860 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00048696000171Resolves this GTIN to its canonical identity record.