CHICKEN CAESAR
Product Summary
CHICKEN CAESAR is a pickles, olives, peppers & relishes product from READY PAC, identified by GTIN 00077745299358 (UPC 077745299358). AnyUPC tracks 19 attributes for this product.
Ingredients
ROMAINE LETTUCE, CHICKEN BREAST WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% OF: POTATO STARCH, SEA SALT, VINEGAR, NATURAL FLAVORINGS), CAESAR DRESSING (WATER, SOYBEAN OIL, PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], DISTILLED VINEGAR, ENZYME MODIFIED ROMANO CHEESE [ROMANO CHEESE {CULTURED MILK, SALT, ENZYMES}, FLAVOR {ENZYME MODIFIED ROMANO CHEESE (CULTURED MILK, WATER, SALT, ENZYMES)}, SALT], EGG YOLKS, SALT, CORN SYRUP, CONTAINS LESS THAN 2% OF: LEMON JUICE CONCENTRATE, SUGAR, DEHYDRATED GARLIC, SPICES, XANTHAN GUM, POLYSORBATE 60, DEHYDRATED ONION, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], MOLASSES, ANCHOVIES, LACTIC ACID, NATURAL FLAVORS, DEFATTED SOY FLOUR, CARAMEL COLOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], TAMARIND), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Pickles, Olives, Peppers & Relishes | usda-fdc | Detected |
| Household serving | 6.25 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 177 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (177 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 124 kcal | usda-fdc | Detected |
| Total fat | 9.04 g | usda-fdc | Detected |
| Saturated fat | 2.82 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 28 mg | usda-fdc | Detected |
| Sodium | 492 mg | usda-fdc | Detected |
| Total carbohydrate | 2.82 g | usda-fdc | Detected |
| Dietary fiber | 0.6 g | usda-fdc | Detected |
| Total sugars | 1.13 g | usda-fdc | Detected |
| Protein | 8.47 g | usda-fdc | Detected |
| Calcium | 113 mg | usda-fdc | Detected |
| Iron | 0.61 mg | usda-fdc | Detected |
| Vitamin C | 2 mg | usda-fdc | Detected |
| Vitamin A | 2540 IU | usda-fdc | Detected |
