00004656703292No brand image on record
PIE, CHERRY
Brand: Raley's
GTIN-14
UPC004656703292
GTIN00004656703292
CategoryCakes, Cupcakes, Snack Cakes
Sources1
StatusActive
Product Summary
PIE, CHERRY is a cakes, cupcakes, snack cakes product from Raley's, identified by GTIN 00004656703292 (UPC 004656703292). AnyUPC tracks 19 attributes for this product.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM OIL AND FRACTIONATED PALM OIL, WATER, CHERRIES, SUGAR, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, CITRIC ACID), CORNSTARCH, XANTHAN GUM, WHEAT FLOUR, MALTED BARLEY FLOUR, DEXTROSE, CALCIUM CARBONATE, AGAR, RED 40, NATURAL FLAVORS, MONO- AND DIGLYCERIDES, SORBITAN MONOSTEARATE, SOY LECITHIN.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 4 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 113 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the PIE, CHERRY?
113 g (source: usda-fdc).
QA
What is the household serving of the PIE, CHERRY?
4 ONZ (source: usda-fdc).
QA
What is the calories of the PIE, CHERRY?
354 kcal (source: usda-fdc).
QA
What is the protein of the PIE, CHERRY?
2.65 g (source: usda-fdc).
QA
What is the total sugars of the PIE, CHERRY?
27.4 g (source: usda-fdc).
Nutrition Facts
Per serving (113 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 354 kcal | usda-fdc | Detected |
| Total fat | 15 g | usda-fdc | Detected |
| Saturated fat | 7.96 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 416 mg | usda-fdc | Detected |
| Total carbohydrate | 53.1 g | usda-fdc | Detected |
| Dietary fiber | 0.9 g | usda-fdc | Detected |
| Total sugars | 27.4 g | usda-fdc | Detected |
| Protein | 2.65 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.27 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 88 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 69/100
Source Confidence
54%
Low
Data Completeness
90%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 14 are on record — missing: Package weight, Added sugars.
Fields on record
19
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (19 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00004656703292Resolves this GTIN to its canonical identity record.
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