ANTONINA'S, MINI CUPCAKES, BLUEBERRY
Product Summary
ANTONINA'S, MINI CUPCAKES, BLUEBERRY is a cakes, cupcakes, snack cakes product from P & A, identified by GTIN 00818703010673 (UPC 818703010673). AnyUPC tracks 19 attributes for this product.
Ingredients
CAKE: CANE SUGAR, WHITE RICE FLOUR, EGGS, RICOTTA CHEESE (MILK, WHEY, CREAM, SALT, CITRIC ACID, LOCUS BEAN GUM, XANTHAN GUM, GUAR GUM, ACETIC ACID), CANOLA OIL, BLUEBERRIES, POTATO STARCH, SOY FLOUR, LEMON JUICE, WHITE VINEGAR, BAKING SODA, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE), LEMON OIL, SALT, XANTHAN GUM. FROSTING: POWDERED SUGAR (SUGAR, CORNSTARCH), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM), UNSALTED BUTTER (CREAM), VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE).
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 3 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 85 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (85 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 518 kcal | usda-fdc | Detected |
| Total fat | 22.4 g | usda-fdc | Detected |
| Saturated fat | 7.06 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 76 mg | usda-fdc | Detected |
| Sodium | 388 mg | usda-fdc | Detected |
| Total carbohydrate | 74.1 g | usda-fdc | Detected |
| Dietary fiber | 1.2 g | usda-fdc | Detected |
| Total sugars | 56.5 g | usda-fdc | Detected |
| Protein | 5.88 g | usda-fdc | Detected |
| Calcium | 71 mg | usda-fdc | Detected |
| Iron | 0.85 mg | usda-fdc | Detected |
| Vitamin C | 1.4 mg | usda-fdc | Detected |
| Vitamin A | 471 IU | usda-fdc | Detected |