00780982994008No brand image on record
CORNBREAD DRESSING, CORNBREAD
Brand: OLIVIA'S
GTIN-14
UPC780982994008
GTIN00780982994008
CategoryStuffing
Sources1
StatusActive
Product Summary
CORNBREAD DRESSING, CORNBREAD is a stuffing product from OLIVIA'S, identified by GTIN 00780982994008 (UPC 780982994008). AnyUPC tracks 11 attributes for this product.
Ingredients
CORNBREAD (UNBLEACHED WHITE WHEAT FLOUR, ORGANIC CORNMEAL, WHOLE WHEAT FLOUR, SEA SALT, YEAST), NON-GMO CANOLA OIL, GRANULATED ONION, SAGE, MARJORAM, CELERY SEED, THYME, NUTMEG, ROSEMARY, PEPPER
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Stuffing | usda-fdc | Detected |
| Household serving | 1/2 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 28 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the CORNBREAD DRESSING, CORNBREAD?
28 g (source: usda-fdc).
QA
What is the household serving of the CORNBREAD DRESSING, CORNBREAD?
1/2 cup (source: usda-fdc).
QA
What is the calories of the CORNBREAD DRESSING, CORNBREAD?
429 kcal (source: usda-fdc).
QA
What is the protein of the CORNBREAD DRESSING, CORNBREAD?
7.14 g (source: usda-fdc).
QA
What is the sodium of the CORNBREAD DRESSING, CORNBREAD?
464 mg (source: usda-fdc).
Nutrition Facts
Per serving (28 g). 6 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 429 kcal | usda-fdc | Detected |
| Total fat | 12.5 g | usda-fdc | Detected |
| Sodium | 464 mg | usda-fdc | Detected |
| Total carbohydrate | 67.9 g | usda-fdc | Detected |
| Protein | 7.14 g | usda-fdc | Detected |
| Iron | 3.86 mg | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 62/100
Source Confidence
54%
Low
Data Completeness
69%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 9 are on record — missing: Package weight, Total sugars, Added sugars, Cholesterol, Dietary fiber, Saturated fat….
Fields on record
11
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (11 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00780982994008Resolves this GTIN to its canonical identity record.
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