00837579111284No brand image on record
MI-RANCHITO BAKERY, QUESADILLA SALVADORENA
Brand: Mi Ranchito Bakery
GTIN-14
UPC837579111284
GTIN00837579111284
CategoryBreads & Buns
Sources1
StatusActive
Product Summary
MI-RANCHITO BAKERY, QUESADILLA SALVADORENA is a breads & buns product from Mi Ranchito Bakery, identified by GTIN 00837579111284 (UPC 837579111284). AnyUPC tracks 19 attributes for this product.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY, NIACIN, IRON; THIAMINE MONONITRATE AND RIBOFLAVIN), RICE FLOUR,SOUR CREAM, CREAM CHEESE, MARGARINE, SUGAR, FRESH MILK, WHOLE EGGS, PARMESAN CHEESE, BAKING POWDER, SESAME SEEDS, ALL NATURAL NO ARTIFICIAL FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Breads & Buns | usda-fdc | Detected |
| Household serving | 7 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 10 oz/283 g | usda-fdc | Detected |
| Serving size | 198.58999633789062 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the MI-RANCHITO BAKERY, QUESADILLA SALVADORENA?
198.58999633789062 g (source: usda-fdc).
QA
What is the household serving of the MI-RANCHITO BAKERY, QUESADILLA SALVADORENA?
7 ONZ (source: usda-fdc).
QA
What is the calories of the MI-RANCHITO BAKERY, QUESADILLA SALVADORENA?
373 kcal (source: usda-fdc).
QA
What is the protein of the MI-RANCHITO BAKERY, QUESADILLA SALVADORENA?
6.04 g (source: usda-fdc).
QA
What is the total sugars of the MI-RANCHITO BAKERY, QUESADILLA SALVADORENA?
13.6 g (source: usda-fdc).
Nutrition Facts
Per serving (198.58999633789062 g). 13 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 373 kcal | usda-fdc | Detected |
| Total fat | 20.6 g | usda-fdc | Detected |
| Saturated fat | 9.57 g | usda-fdc | Detected |
| Cholesterol | 58 mg | usda-fdc | Detected |
| Sodium | 408 mg | usda-fdc | Detected |
| Total carbohydrate | 40.8 g | usda-fdc | Detected |
| Dietary fiber | 2.5 g | usda-fdc | Detected |
| Total sugars | 13.6 g | usda-fdc | Detected |
| Protein | 6.04 g | usda-fdc | Detected |
| Calcium | 101 mg | usda-fdc | Detected |
| Iron | 1.81 mg | usda-fdc | Detected |
| Vitamin C | 2.4 mg | usda-fdc | Detected |
| Vitamin A | 504 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 70/100
Source Confidence
54%
Low
Data Completeness
93%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 14 are on record — missing: Added sugars, Trans fat.
Fields on record
19
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (19 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00837579111284Resolves this GTIN to its canonical identity record.