00000001810507No brand image on record
JUNIORS FLAKY LAYERS
Brand: Marie Callender's Pie Shops
GTIN-14
UPC000001810507
GTIN00000001810507
CategoryCrusts & Dough
Sources1
StatusActive
Product Summary
JUNIORS FLAKY LAYERS is a crusts & dough product from Marie Callender's Pie Shops, identified by GTIN 00000001810507 (UPC 000001810507). AnyUPC tracks 19 attributes for this product.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CONTAINS 2% OR LESS OF: HYDROGENATED PALM OIL, SUGAR, SALT, POTASSIUM CHLORIDE, VITAL WHEAT GLUTEN, FRACTIONATED PALM OIL, MONO AND DIGLYCERIDES, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (PRESERVATIVE), BETA CAROTENE (FOR COLOR).
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Crusts & Dough | usda-fdc | Detected |
| Household serving | 1 BISCUIT | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 34 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the JUNIORS FLAKY LAYERS?
34 g (source: usda-fdc).
QA
What is the household serving of the JUNIORS FLAKY LAYERS?
1 BISCUIT (source: usda-fdc).
QA
What is the calories of the JUNIORS FLAKY LAYERS?
294 kcal (source: usda-fdc).
QA
What is the protein of the JUNIORS FLAKY LAYERS?
5.88 g (source: usda-fdc).
QA
What is the total sugars of the JUNIORS FLAKY LAYERS?
5.88 g (source: usda-fdc).
Nutrition Facts
Per serving (34 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 294 kcal | usda-fdc | Detected |
| Total fat | 10.3 g | usda-fdc | Detected |
| Saturated fat | 4.41 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 882 mg | usda-fdc | Detected |
| Total carbohydrate | 44.1 g | usda-fdc | Detected |
| Dietary fiber | 2.9 g | usda-fdc | Detected |
| Total sugars | 5.88 g | usda-fdc | Detected |
| Protein | 5.88 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 2.12 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 0 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 69/100
Source Confidence
54%
Low
Data Completeness
90%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 14 are on record — missing: Package weight, Added sugars.
Fields on record
19
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (19 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00000001810507Resolves this GTIN to its canonical identity record.
