THREE-CHEESE CAULIFLOWER CRUST PIZZA, THREE-CHEESE
Product Summary
THREE-CHEESE CAULIFLOWER CRUST PIZZA, THREE-CHEESE is a crusts & dough product from MAMA COZZI'S PIZZA KITCHEN, identified by GTIN 04099100029239 (UPC 099100029239). AnyUPC tracks 19 attributes for this product.
Ingredients
INGREDIENTS: CAULIFLOWER CRUST: CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RICE FLOUR, WATER, EGG WHITES, RICE STARCH, MILLED FLAX SEEDS, YEAST, SUGAR, SALT, SPICES, CULTURED BROWN RICE, SAUCE: CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES) TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, SALT SPICES, CANOLA OIL, CITRIC ACID, GARLIC, DEHYDRATED ONION, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), TOASTED ONION POWDER. LOW MOISTURE PART-SKIM MILK MOZZARELLA CHEESE: PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES. ASIAGO CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. FONTINA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Crusts & Dough | usda-fdc | Detected |
| Household serving | 0.333 pizza | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 156 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (156 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 6 kcal | usda-fdc | Detected |
| Total fat | 11.5 g | usda-fdc | Detected |
| Saturated fat | 6.41 g | usda-fdc | Detected |
| Trans fat | 0.32 g | usda-fdc | Detected |
| Cholesterol | 32 mg | usda-fdc | Detected |
| Sodium | 558 mg | usda-fdc | Detected |
| Total carbohydrate | 18 g | usda-fdc | Detected |
| Dietary fiber | 1.9 g | usda-fdc | Detected |
| Total sugars | 3.21 g | usda-fdc | Detected |
| Added sugars | 1.3 g | usda-fdc | Detected |
| Protein | 14.7 g | usda-fdc | Detected |
| Calcium | 385 mg | usda-fdc | Detected |
| Iron | 0.58 mg | usda-fdc | Detected |
| Potassium | 109 mg | usda-fdc | Detected |