AnyUPC
00754721267104No brand image on record

JARLSBERG DIP

Brand: KOWALSKI
GTIN-14
UPC754721267104
GTIN00754721267104
CategoryDips & Salsa
Sources1
StatusActive

Product Summary

JARLSBERG DIP is a dips & salsa product from KOWALSKI, identified by GTIN 00754721267104 (UPC 754721267104). AnyUPC tracks 18 attributes for this product.

Ingredients

MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS), JARLSBERG CHEESE (PASTEURIZED PART SKIM MILK, CULTURE, SALT AND RENNET), RED ONION.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryDips & Salsausda-fdcDetected
Household serving2 ONZusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Serving size56 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the JARLSBERG DIP?
56 g (source: usda-fdc).
QA
What is the household serving of the JARLSBERG DIP?
2 ONZ (source: usda-fdc).
QA
What is the calories of the JARLSBERG DIP?
357 kcal (source: usda-fdc).
QA
What is the protein of the JARLSBERG DIP?
8.93 g (source: usda-fdc).
QA
What is the total sugars of the JARLSBERG DIP?
3.57 g (source: usda-fdc).

Nutrition Facts

Per serving (56 g). 13 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories357 kcalusda-fdcDetected
Total fat28.6 gusda-fdcDetected
Saturated fat8.04 gusda-fdcDetected
Cholesterol45 mgusda-fdcDetected
Sodium571 mgusda-fdcDetected
Total carbohydrate14.3 gusda-fdcDetected
Dietary fiber0 gusda-fdcDetected
Total sugars3.57 gusda-fdcDetected
Protein8.93 gusda-fdcDetected
Calcium268 mgusda-fdcDetected
Iron0 mgusda-fdcDetected
Vitamin C0 mgusda-fdcDetected
Vitamin A357 IUusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 68/100
Source Confidence
54%
Low
Data Completeness
86%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Package weight, Added sugars, Trans fat.
Fields on record
18
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (18 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00754721267104
Resolves this GTIN to its canonical identity record.

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