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00079088106058No brand image on record

SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE

Brand: KITCHEN COOKED
GTIN-14
UPC079088106058
GTIN00079088106058
CategoryChips, Pretzels & Snacks
Sources1
StatusActive

Product Summary

SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE is a chips, pretzels & snacks product from KITCHEN COOKED, identified by GTIN 00079088106058 (UPC 079088106058). AnyUPC tracks 20 attributes for this product.

Ingredients

POTATOES, HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, DEXTROSE, WHEY, SODIUM DIACETATE, BUTTERMILK SOLIDS, SPICE, VINEGAR POWDER (MALTODEXTRIN, VINEGAR, MODIFIED FOOD STARCH), NATURAL FLAVORS, CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [MILK, SALT, CULTURES & ENZYMES]), MALTODEXTRIN, ROMANO CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], GARLIC POWDER, ONION POWDER, CITRIC ACID, PAPRIKA EXTRACT (COLOR), LACTIC ACID, ANNATTO EXTRACT (COLOR), (MAY CONTAIN SUNFLOWER OIL OR SILICON DIOXIDE AS PROCESSING AIDS).

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryChips, Pretzels & Snacksusda-fdcDetected
Household serving1 ONZusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Serving size28 gusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE?
28 g (source: usda-fdc).
QA
What is the household serving of the SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE?
1 ONZ (source: usda-fdc).
QA
What is the protein of the SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE?
7.14 g (source: usda-fdc).
QA
What is the total sugars of the SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE?
0 g (source: usda-fdc).
QA
What is the sodium of the SPICY LOUISIANA STYLE TANGY HOT SAUCE FLAVORED POTATO CHIPS, SPICY LOUISIANA STYLE TANGY HOT SAUCE?
304 mg (source: usda-fdc).

Nutrition Facts

Per serving (28 g). 15 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Total fat32.1 gusda-fdcDetected
Saturated fat14.3 gusda-fdcDetected
Trans fat0 gusda-fdcDetected
Polyunsaturated fat1.79 gusda-fdcDetected
Monounsaturated fat14.3 gusda-fdcDetected
Cholesterol0 mgusda-fdcDetected
Sodium304 mgusda-fdcDetected
Total carbohydrate57.1 gusda-fdcDetected
Dietary fiber3.6 gusda-fdcDetected
Total sugars0 gusda-fdcDetected
Protein7.14 gusda-fdcDetected
Vitamin D0 IUusda-fdcDetected
Calcium14 mgusda-fdcDetected
Iron1.79 mgusda-fdcDetected
Potassium1110 mgusda-fdcDetected

Data Authority

Tier 2 — Enriched recordAuthority score 65/100
Source Confidence
54%
Low
Data Completeness
79%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 13 are on record — missing: Calories, Package weight, Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00079088106058
Resolves this GTIN to its canonical identity record.