ORIGINAL CAKERIE AUTUMN SPICE CAKE FOR 2
Product Summary
ORIGINAL CAKERIE AUTUMN SPICE CAKE FOR 2 is a cakes, cupcakes, snack cakes product from KING SOOPERS, identified by GTIN 00770118227513 (UPC 770118227513). AnyUPC tracks 19 attributes for this product.
Ingredients
HEAVY CREAM (CREAM, MILK SOLIDS, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), SWEET POTATO, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BROWN SUGAR, EGGS, CREAM CHEESE (CREAM, MILK, NON-FAT MILK, SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), PECANS, CANOLA OIL, MARGARINE (MODIFIED PALM OIL, MODIFIED PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH BETA-CAROTENE, CHOLECALCIFEROL), ICING SUGAR (SUGAR, CORN STARCH), MOLASSES, MASCARPONE CREAM CHEESE (CREAM, BUTTER, WHEY, WHEY PROTEIN CONCENTRATE, CAROB BEAN GUM, CITRIC ACID), SPICE, EGG WHITES, STICKY BRULEE SAUCE (GLUCOSE, CREAM (CREAM, MILK, CELLULOSE GEL, MILK SOLIDS, CARRAGEENAN, CELLULOSE GUM), SUGAR, MAPLE SYRUP, BUTTER, WATER, SKIM MILK, CARAMEL COLOR, SOY LECITHIN, NATURAL FLAVOR, SODIUM CITRATE, CARRAGEENAN), BAKING POWDER, MODIFIED CORN STARCH.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cakes, Cupcakes, Snack Cakes | usda-fdc | Detected |
| Household serving | 4.33 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 123 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (123 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 358 kcal | usda-fdc | Detected |
| Total fat | 22.8 g | usda-fdc | Detected |
| Saturated fat | 8.94 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 61 mg | usda-fdc | Detected |
| Sodium | 203 mg | usda-fdc | Detected |
| Total carbohydrate | 32.5 g | usda-fdc | Detected |
| Dietary fiber | 0.8 g | usda-fdc | Detected |
| Total sugars | 22 g | usda-fdc | Detected |
| Protein | 4.07 g | usda-fdc | Detected |
| Calcium | 49 mg | usda-fdc | Detected |
| Iron | 1.17 mg | usda-fdc | Detected |
| Vitamin C | 2 mg | usda-fdc | Detected |
| Vitamin A | 1630 IU | usda-fdc | Detected |
