KASHI PIZZA MARGHERITA THIN CRUST 11.9OZ
Product Summary
KASHI PIZZA MARGHERITA THIN CRUST 11.9OZ is a vegetable based products / meals - not ready to eat (frozen) product from Kashi US, identified by GTIN 00018627373483 (UPC 018627373483). AnyUPC tracks 22 attributes for this product.
Ingredients
CRUST (CRUST MIX WITH KASHI SEVEN WHOLE GRAINS & SESAME BLEND [WHEAT GLUTEN, WHOLE OAT FLOUR, OAT FIBER, OAT SYRUP SOLIDS, BARLEY MALT EXTRACT, WHOLE TRITICALE FLOUR, BROWN RICE FLOUR, WHOLE HARD RED WHEAT FLOUR, WHOLE RYE FLOUR, SALT, WHOLE BARLEY FLOUR, WHOLE BUCKWHEAT FLOUR, SESAME SEEDS], WATER, WHEAT FLOUR, WHITE WHOLE WHEAT FLOUR, GROUND FLAX SEED, EXTRA VIRGIN OLIVE OIL, BARLEY FIBER, YEAST, WHEAT STARCH, GARLIC POWDER), CHEESE BLEND (MOZZARELLA CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES [TOMATOES, TOMATO PUREE, CITRIC ACID], TOMATOES [TOMATOES, CITRIC ACID], SAUCE MIX [CANE JUICE SOLIDS, MALTODEXTRIN, DRIED GARLIC, CORNSTARCH, SALT, SPICES AND NATURAL FLAVORS, XANTHAN GUM, CITRIC ACID], EXTRA VIRGIN OLIVE OIL), DICED TOMATOES (TOMATO, CALCIUM CHLORIDE), OREGANO, BASIL.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Vegetable Based Products / Meals - Not Ready to Eat (Frozen) | usda-fdc | Detected |
| Household serving | 1/3 Pizza | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 113 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (113 g). 17 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 230 kcal | usda-fdc | Detected |
| Total fat | 8.4 g | usda-fdc | Detected |
| Saturated fat | 3.5 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 1 g | usda-fdc | Detected |
| Monounsaturated fat | 2.9 g | usda-fdc | Detected |
| Cholesterol | 17 mg | usda-fdc | Detected |
| Sodium | 560 mg | usda-fdc | Detected |
| Total carbohydrate | 25.7 g | usda-fdc | Detected |
| Dietary fiber | 3.8 g | usda-fdc | Detected |
| Total sugars | 3.3 g | usda-fdc | Detected |
| Protein | 12.8 g | usda-fdc | Detected |
| Calcium | 192 mg | usda-fdc | Detected |
| Iron | 1.4 mg | usda-fdc | Detected |
| Potassium | 204 mg | usda-fdc | Detected |
| Vitamin C | 8 mg | usda-fdc | Detected |
| Vitamin A | 554 IU | usda-fdc | Detected |
