00854287005797No brand image on record
WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES
Brand: Inter-Develop
GTIN-14
UPC854287005797
GTIN00854287005797
CategoryCookies & Biscuits
Sources1
StatusActive
Product Summary
WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES is a cookies & biscuits product from Inter-Develop, identified by GTIN 00854287005797 (UPC 854287005797). AnyUPC tracks 20 attributes for this product.
Ingredients
GLUTEN FREE FLOUR (BROWN RICE, SWEET RICE, TAPIOCA), BUTTER (MILK), CANE SUGAR, UNSULPHURED MOLASSES, EGGS, CORN STARCH, POTATO STARCH, GINGER, XANTHAN GUM, SALT, BAKING SODA.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cookies & Biscuits | usda-fdc | Detected |
| Household serving | 2 ONZ | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 8 oz/227 g | usda-fdc | Detected |
| Serving size | 57 g | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES?
57 g (source: usda-fdc).
QA
What is the household serving of the WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES?
2 ONZ (source: usda-fdc).
QA
What is the calories of the WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES?
456 kcal (source: usda-fdc).
QA
What is the protein of the WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES?
3.51 g (source: usda-fdc).
QA
What is the total sugars of the WHEAT & GLUTEN FREE COOKIES, GINGER MOLASSES?
28.1 g (source: usda-fdc).
Nutrition Facts
Per serving (57 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 456 kcal | usda-fdc | Detected |
| Total fat | 19.3 g | usda-fdc | Detected |
| Saturated fat | 12.3 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 79 mg | usda-fdc | Detected |
| Sodium | 219 mg | usda-fdc | Detected |
| Total carbohydrate | 64.9 g | usda-fdc | Detected |
| Dietary fiber | 1.8 g | usda-fdc | Detected |
| Total sugars | 28.1 g | usda-fdc | Detected |
| Protein | 3.51 g | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.26 mg | usda-fdc | Detected |
| Vitamin C | 0 mg | usda-fdc | Detected |
| Vitamin A | 877 IU | usda-fdc | Detected |
Data Authority
Tier 2 — Enriched recordAuthority score 71/100
Source Confidence
54%
Low
Data Completeness
97%
Excellent
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 15 are on record — missing: Added sugars.
Fields on record
20
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
usda-fdc (20 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00854287005797Resolves this GTIN to its canonical identity record.