00028189620604No brand image on record
MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA
Brand: Hatch Farms, Inc.
GTIN-14
UPC028189620604
GTIN00028189620604
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive
Product Summary
MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA is a oriental, mexican & ethnic sauces product from Hatch Farms, Inc., identified by GTIN 00028189620604 (UPC 028189620604). AnyUPC tracks 22 attributes for this product.
Ingredients
WATER, ORGANIC TOMATO PASTE, ORGANIC SPICES, SALT, ORGANIC CANE SUGAR, ORGANIC CORN STARCH, ORGANIC BAKER'S YEAST, CITRIC ACID, ORGANIC FLAVOR, NATURAL FLAVOR.
Source: usda-fdcDetected
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Oriental, Mexican & Ethnic Sauces | usda-fdc | Detected |
| Household serving | 1/4 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 15 oz/425 g | usda-fdc | Detected |
| Serving size | 60 g | usda-fdc | Detected |
| Sub-brand | ORGANIC | usda-fdc | Detected |
Questions This Product Answers
QA
What is the serving size of the MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA?
60 g (source: usda-fdc).
QA
What is the household serving of the MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA?
1/4 cup (source: usda-fdc).
QA
What is the calories of the MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA?
33 kcal (source: usda-fdc).
QA
What is the protein of the MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA?
1.67 g (source: usda-fdc).
QA
What is the total sugars of the MEDIUM RED ENCHILADA SAUCE, MEDIUM RED ENCHILADA?
3.33 g (source: usda-fdc).
Nutrition Facts
Per serving (60 g). 15 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 33 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 583 mg | usda-fdc | Detected |
| Total carbohydrate | 6.67 g | usda-fdc | Detected |
| Dietary fiber | 0 g | usda-fdc | Detected |
| Total sugars | 3.33 g | usda-fdc | Detected |
| Added sugars | 1.7 g | usda-fdc | Detected |
| Protein | 1.67 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 0 mg | usda-fdc | Detected |
| Iron | 1.67 mg | usda-fdc | Detected |
| Potassium | 150 mg | usda-fdc | Detected |
Data Authority
Source Confidence
70%
Moderate
Data Completeness
100%
Excellent
Brand Confirmation
60%
Unclaimed
Source Coverage
17%
Narrow
Fields on record
22
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness
Source Provenance
Usda-FdcDetected
70%
Conflicting values are preserved and flagged, never silently overwritten.
Digital Link & 2D QR
GS1 Digital Link
https://anyupc.com/01/00028189620604Resolves this GTIN to its canonical identity record.
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