ASIAN-STYLE GARLIC CHICKEN
Product Summary
ASIAN-STYLE GARLIC CHICKEN is a frozen dinners & entrees product from H.J. Heinz Company, identified by GTIN 00025800000470 (UPC 025800000470). AnyUPC tracks 21 attributes for this product.
Ingredients
FULLY COOKED GRILLED WHITE CHICKEN MEAT CHUNKS (WHITE MEAT CHICKEN, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, NATIVE FOOD STARCH [TAPIOCA AND RICE], OAT FIBER, CHICKEN STOCK, ROSEMARY EXTRACTIVES, SUGAR, CORN OIL), SAUCE (WATER, REDUCED SODIUM SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID], GARLIC, CORNSTARCH, HONEY, GRANULATED GARLIC, DRIED SHITTAKE MUSHROOMS, ROASTED SESAME SEED OIL, SESAME SEEDS, SALT, CANOLA OIL, GINGER PUREE), VEGETABLE BLEND (ONIONS, CARROTS, ROASTED RED BELL PEPPERS, SPINACH), COOKED BROWN RICE (WATER, BROWN RICE), GREEN ONIONS.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 PACKAGE | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 255 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (255 g). 16 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 86 kcal | usda-fdc | Detected |
| Total fat | 1.76 g | usda-fdc | Detected |
| Saturated fat | 0.39 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0.59 g | usda-fdc | Detected |
| Monounsaturated fat | 0.78 g | usda-fdc | Detected |
| Cholesterol | 16 mg | usda-fdc | Detected |
| Sodium | 224 mg | usda-fdc | Detected |
| Total carbohydrate | 9.8 g | usda-fdc | Detected |
| Dietary fiber | 1.6 g | usda-fdc | Detected |
| Total sugars | 2.35 g | usda-fdc | Detected |
| Protein | 8.24 g | usda-fdc | Detected |
| Calcium | 16 mg | usda-fdc | Detected |
| Iron | 0.56 mg | usda-fdc | Detected |
| Vitamin C | 16.5 mg | usda-fdc | Detected |
| Vitamin A | 1180 IU | usda-fdc | Detected |