CLOVER VALLEY, SWEETENED MULTI-GRAIN CEREAL, FRUITY HOOPS, FRUITY HOOPS
Product Summary
CLOVER VALLEY, SWEETENED MULTI-GRAIN CEREAL, FRUITY HOOPS, FRUITY HOOPS is a cereal product from Gilster Marylee C/o Ko-Pak Inc., identified by GTIN 00076924569237 (UPC 076924569237). AnyUPC tracks 24 attributes for this product.
Ingredients
FLOUR (CORN, WHEAT, OAT), SUGAR, CALCIUM CARBONATE, COLOR (YELLOW 6, RED 40, BLUE 1, OLEORESIN, ANNATTO EXTRACT), SALT, NATURAL FLAVOR, VITAMIN C (SODIUM ASCORBATE), VITAMIN A (PALMITATE), REDUCED IRON, NIACIN (NIACINAMIDE), ZINC (ZINC OXIDE), VITAMIN B12 (CYANOCOBALAMIN), VITAMIN D (CHOLECALCIFEROL), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMINE HYDROCHLORIDE), PRESERVATIVE (BHT), FOLIC ACID. BHT ADDED TO PACKAGING TO HELP PRESERVE FRESHNESS
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Cereal | usda-fdc | Detected |
| Household serving | 1 cup | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Package weight | 12.2 oz/346 g | usda-fdc | Detected |
| Serving size | 32 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (32 g). 18 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 375 kcal | usda-fdc | Detected |
| Total fat | 0 g | usda-fdc | Detected |
| Saturated fat | 0 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Polyunsaturated fat | 0 g | usda-fdc | Detected |
| Monounsaturated fat | 0 g | usda-fdc | Detected |
| Cholesterol | 0 mg | usda-fdc | Detected |
| Sodium | 406 mg | usda-fdc | Detected |
| Total carbohydrate | 90.6 g | usda-fdc | Detected |
| Dietary fiber | 3.1 g | usda-fdc | Detected |
| Total sugars | 53.1 g | usda-fdc | Detected |
| Protein | 6.25 g | usda-fdc | Detected |
| Vitamin D | 125 IU | usda-fdc | Detected |
| Calcium | 312 mg | usda-fdc | Detected |
| Iron | 14.1 mg | usda-fdc | Detected |
| Potassium | 94 mg | usda-fdc | Detected |
| Vitamin C | 46.9 mg | usda-fdc | Detected |
| Vitamin A | 2340 IU | usda-fdc | Detected |
