MEDIUM VEGGIE VERDE SCRAMBLE BOWL
Product Summary
MEDIUM VEGGIE VERDE SCRAMBLE BOWL is a frozen dinners & entrees product from Frontera Foods, Inc., identified by GTIN 00604183110244 (UPC 604183110244). AnyUPC tracks 19 attributes for this product.
Ingredients
COOKED SCRAMBLED EGGS (WHOLE EGGS, CREAM, TAPIOCA STARCH, SALT), SALSA VERDE (FIRE-ROASTED TOMATILLOS, FILTERED WATER, ROASTED ONIONS, ROASTED GARLIC, FIRE-ROASTED POBLANO PEPPERS, SALT, CORN STARCH, EXPELLER PRESSED CANOLA OIL, FIRE-ROASTED SERRANO PEPPERS, FIRE-ROASTED JALAPENO PEPPERS, CILANTRO, CANE SUGAR), ROASTED POTATOES, FIRE-ROASTED PEPPERS (POBLANO AND YELLOW BELL), QUESO FRESCO (CULTURED PASTEURIZED MILK, SALT, ENZYMES), CARAMELIZED ONIONS, CHARD, KALE, SPINACH, CILANTRO.
Specifications
| Field | Value | Source | Status |
|---|---|---|---|
| Category | Frozen Dinners & Entrees | usda-fdc | Detected |
| Household serving | 1 BOWL | usda-fdc | Detected |
| Market country | United States | usda-fdc | Detected |
| Serving size | 213 g | usda-fdc | Detected |
Questions This Product Answers
Nutrition Facts
Per serving (213 g). 14 nutrients on record, each attributable to a source.
| Field | Value | Source | Status |
|---|---|---|---|
| Calories | 103 kcal | usda-fdc | Detected |
| Total fat | 5.16 g | usda-fdc | Detected |
| Saturated fat | 2.35 g | usda-fdc | Detected |
| Trans fat | 0 g | usda-fdc | Detected |
| Cholesterol | 120 mg | usda-fdc | Detected |
| Sodium | 300 mg | usda-fdc | Detected |
| Total carbohydrate | 9.39 g | usda-fdc | Detected |
| Dietary fiber | 1.4 g | usda-fdc | Detected |
| Total sugars | 1.41 g | usda-fdc | Detected |
| Protein | 4.69 g | usda-fdc | Detected |
| Vitamin D | 0 IU | usda-fdc | Detected |
| Calcium | 70 mg | usda-fdc | Detected |
| Iron | 0.66 mg | usda-fdc | Detected |
| Potassium | 249 mg | usda-fdc | Detected |