AnyUPC
00754496920006No brand image on record

TERIYAKI STYLE SAUCE, TERIYAKI STYLE

Brand: Ford's Foods, Inc.
GTIN-14
UPC754496920006
GTIN00754496920006
CategoryOriental, Mexican & Ethnic Sauces
Sources1
StatusActive

Product Summary

TERIYAKI STYLE SAUCE, TERIYAKI STYLE is a oriental, mexican & ethnic sauces product from Ford's Foods, Inc., identified by GTIN 00754496920006 (UPC 754496920006). AnyUPC tracks 18 attributes for this product.

Ingredients

CANE SUGAR, BALSAMIC VINEGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SESAME OIL, DRIED GARLIC, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM & RED PEPPER.

Source: usda-fdcDetected

Specifications

FieldValueSourceStatus
CategoryOriental, Mexican & Ethnic Saucesusda-fdcDetected
Household serving1 Tbspusda-fdcDetected
Market countryUnited Statesusda-fdcDetected
Package weight13.25 oz/375 gusda-fdcDetected
Serving size17 gusda-fdcDetected
Sub-brandYAKIusda-fdcDetected

Questions This Product Answers

QA
What is the serving size of the TERIYAKI STYLE SAUCE, TERIYAKI STYLE?
17 g (source: usda-fdc).
QA
What is the household serving of the TERIYAKI STYLE SAUCE, TERIYAKI STYLE?
1 Tbsp (source: usda-fdc).
QA
What is the calories of the TERIYAKI STYLE SAUCE, TERIYAKI STYLE?
206 kcal (source: usda-fdc).
QA
What is the protein of the TERIYAKI STYLE SAUCE, TERIYAKI STYLE?
0 g (source: usda-fdc).
QA
What is the total sugars of the TERIYAKI STYLE SAUCE, TERIYAKI STYLE?
47.1 g (source: usda-fdc).

Nutrition Facts

Per serving (17 g). 11 nutrients on record, each attributable to a source.

FieldValueSourceStatus
Calories206 kcalusda-fdcDetected
Total fat0 gusda-fdcDetected
Sodium1590 mgusda-fdcDetected
Total carbohydrate47.1 gusda-fdcDetected
Total sugars47.1 gusda-fdcDetected
Added sugars47.1 gusda-fdcDetected
Protein0 gusda-fdcDetected
Vitamin D0 IUusda-fdcDetected
Calcium18 mgusda-fdcDetected
Iron0 mgusda-fdcDetected
Potassium206 mgusda-fdcDetected

Data Authority

Tier 2Enriched recordAuthority score 68/100
Source Confidence
54%
Low
Data Completeness
86%
Good
Brand Confirmation
54%
Unclaimed
Source Coverage
17%
Narrow
Completeness, explained
This category expects 16 fields; 12 are on record — missing: Cholesterol, Dietary fiber, Saturated fat, Trans fat.
Fields on record
18
Authoritative sources
1
Identified conflicts
0
Scores derived from verified sources and field completeness

Source Provenance

usda-fdc (18 facts, 0 verified)auth 90%
54%
Every score is explainable: bar = source authority × verification. Conflicting values are preserved and flagged, never overwritten.

Digital Link & 2D QR

GS1 Digital Link
https://anyupc.com/01/00754496920006
Resolves this GTIN to its canonical identity record.

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